Skip to content
Do you have adblock enabled?
If you can read this, either the style sheet didn't load or you have an older browser that doesn't support style sheets. Try clearing your browser cache and refreshing the page.

(YouTube)   What do with leftover mashed potatoes? LGT the master   ( divider line
    More: Interesting  
•       •       •

519 clicks; posted to Food » on 22 Oct 2021 at 8:25 PM (6 weeks ago)   |   Favorite    |   share:  Share on Twitter share via Email Share on Facebook

Mashed Potato Casserole - Mont Pommes D'or | Jacques Pépin Cooking At Home | KQED

Too many leftover mashed potatoes this holiday season? Jacques Pépin teaches us how to make Mont Pommes D'or or "Golden Mount of Potatoes". It's a mashed potato souffle that only requires a few simple ingredients and will liven up your leftovers with a delightful crispy top crunch.

What you'll need: 4 cups of mashed potatoes, three eggs, gruyere cheese, grated parmesan, pepper, oil

Jacques Pépin Cooking At Home
Episode 122: Mashed potato casserole
Subscribe to watch a new Jacques Pépin video every Wednesday:
#jacquespepin #recipes #turkey

About Jacques Pépin Cooking At Home:

Jacques Pépin Cooking At Home features short recipe videos that transform readily-available ingredients into exciting new dishes, perfect for newly-anointed home cooks and seasoned chefs alike. Presented by the Jacques Pépin Foundation, an organization dedicated to enriching lives and strengthening communities through the power of culinary education.

Continue Farking

On Twitter

  1. Links are submitted by members of the Fark community.

  2. When community members submit a link, they also write a custom headline for the story.

  3. Other Farkers comment on the links. This is the number of comments. Click here to read them.

  4. Click here to submit a link.