genepool lifeboat: Why would you ruin a perfectly good oatmeal stout like that?
dumbobruni: too bitter.if I'm going to mix anything with a stout, it would be vanilla ice cream./i sound fat
Maud Dib: Or, you could have a Russian Imperial Coffee Oatmeal stout.[i865.photobucket.com image 850x1002]
Snickony: I would always put espresso shots in my stout. It's fantastic... except for the resulting temperature.
Cheesehead_Dave: [www.bonappetit.com image 300x659]Mix a shot of this with your stout.
Porous Horace: First:
RockyMtnGirl: Avery in Boulder has one of these in their tap room right now. They described it as their regular stout blended with a cold coffee toddy. I loved it, but I like coffee and stouts. The hubby wasn't a fan.
Lord Dimwit: ...and you're still married to him???
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