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(The Consumerist)   Guy Fieri's Times Square restaurant is actually quite popular   ( consumerist.com) divider line
    More: Followup, Guy Fieri, Times Square, Times Square restaurant, mac and cheese, pork ribs, restaurants, irony  
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4248 clicks; posted to Entertainment » on 11 Dec 2012 at 11:52 PM (5 years ago)   |   Favorite    |   share:  Share on Twitter share via Email Share on Facebook   more»

Voting Results (Funniest)
View Voting Results: Smartest and Funniest

2012-12-11 10:47:57 PM  
4 votes:

jimmyego: What is it about this animal that says "I produce tasty goodness"?

I suspect it tastes like ass.
2012-12-12 01:46:03 AM  
1 vote:
"...the line cooks were a bit disappointed.

images.waronpants.netView Full Size

the line cooks wound up trashing the kitchen at the end of the night, plowed through a fifth of Stoli and decided that they don't need no biatches farking up their shiat!... and decided to go get hammered at a bar.

/Worked in several different kitchens. Nothing ever goes well when that stuff happens.
2012-12-12 12:05:42 AM  
1 vote:
Could I just request that everybody stop farking the word "irony" in the ass so hard?

I don't know who the assholes are who decided to start abusing this word, but I hope they have a truck driven up them. Ironically.
2012-12-11 09:02:15 PM  
1 vote:
And just the other day there was the thread about all the Donkey Cheese being purchased.

What is it about this animal that says "I produce tasty goodness"?

i.imgur.comView Full Size
2012-12-11 08:38:31 PM  
1 vote:

fusillade762: How can a flashy new celebrity chef-connected restaurant survive an overwhelmingly negative review?

Because the tourists who are likely to go there don't read the New York Times?

Remember how the last thread about Fieri's restaurant turned into a game of Questions Only? Could you maybe avoid using question marks? Oh God, is it happening to me again?
2012-12-11 08:28:37 PM  
1 vote:

scottydoesntknow: We also had a passable cheeseburger coated in something called Donkey Sauce and an order of ribs.

I would never order anything that comes coated in "Donkey Sauce"

I wonder if Gordon Ramsay named it.
2012-12-11 08:14:14 PM  
1 vote:
I tried Donkey Sauce in Tijuana.

I don't recommend it.
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