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(YouTube)   Eight butter pasta sauce recipes in one delicious video. I'm ready to buy a wheel of parmigiano-reggiano and get started. Hosted by Harper, cooking by Eva   (youtube.com) divider line
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    More: Spiffy  
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437 clicks; posted to Food » on 29 Jan 2023 at 3:14 PM (7 weeks ago)   |   Favorite    |   share:  Share on Twitter share via Email Share on Facebook



20 Comments     (+0 »)
View Voting Results: Smartest and Funniest
 
NINEv2
2023-01-29 3:54:22 PM  
Defuq is all this useful stuff on the farks?
 
talkertopc [TotalFark]
2023-01-29 4:18:50 PM  
My recipe for which I currently have all the ingredients:
Fark user imageView Full Size
 
flucto
2023-01-29 4:42:10 PM  
Excellent link, submitter.
 
Ketchuponsteak
2023-01-29 5:49:20 PM  
I have one recipe I do constantly, because its so easy.

- Freshly boiled pasta
- Some olive oil
- Generous amount of freshly ground pepper
- Generous amount of real grated dry cheese

And that's it. Yum.
 
phaseolus
2023-01-29 6:26:59 PM  
Oh great, now there's more chefs with only one name that I'm supposed to know about??? We shoulda just stopped at Hubie
 
Axeofjudgement
2023-01-29 8:11:35 PM  
You can fark up a butter sauce?
 
olrasputin
2023-01-29 8:25:07 PM  

Axeofjudgement: You can fark up a butter sauce?


Sure you can. Use margarine and boil your pasta for 30 minutes.
 
Rene ala Carte [TotalFark] [OhFark]
2023-01-29 8:26:14 PM  

talkertopc: My recipe for which I currently have all the ingredients:
[Fark user image 561x721]


I stopped making gravy when I started using their gravy mix.


Fark user imageView Full Size
 
Ishkur [OhFark]
2023-01-29 8:44:38 PM  
This is relevant to my interests. Always looking for new pasta sauce recipes.

/did not know that alfredo does not contain flour or cream
 
NINEv2
2023-01-29 8:56:35 PM  

olrasputin: Axeofjudgement: You can fark up a butter sauce?

Sure you can. Use margarine and boil your pasta for 30 minutes.


Ok smrt guy, how do you make buttered noodles?
 
NINEv2
2023-01-29 8:58:51 PM  

Rene ala Carte: talkertopc: My recipe for which I currently have all the ingredients:
[Fark user image 561x721]

I stopped making gravy when I started using their gravy mix.


[Fark user image image 850x850]


The knorr veggie bullion is what I deglaze the roasting pan with for my gravy. Just made a batch tonight.

/not to be confused with "mixed a batch"
 
olrasputin
2023-01-29 9:12:14 PM  

NINEv2: olrasputin: Axeofjudgement: You can fark up a butter sauce?

Sure you can. Use margarine and boil your pasta for 30 minutes.

Ok smrt guy, how do you make buttered noodles?


With a farkton of olive oil and garlic?

Pasta with easy sauce isn't really something I go to when I want a quick meal.

Fried rice, or migas, or a split lentil dish are more what I turn to. They all dirty fewer pans, and the first 2 are faster than pasta anyway.
 
hlehmann
2023-01-29 11:10:11 PM  

Rene ala Carte: talkertopc: My recipe for which I currently have all the ingredients:
[Fark user image 561x721]

I stopped making gravy when I started using their gravy mix.


[Fark user image 850x850]


Roasted chicken "flavored".  Your mom is also roasted chicken "flavored", but that doesn't mean that's something I would want to eat.
 
finnished
2023-01-30 7:49:21 AM  
I think their channel has gotten much better recently, especially since they moved to Arizona...
 
abhorrent1
2023-01-30 11:14:43 AM  

talkertopc: My recipe for which I currently have all the ingredients:
[Fark user image 561x721]


They frequently have those 10 for $10 at my grocery store. I stock up whenever they do.
 
Frothy Panties
2023-01-30 1:02:28 PM  

Ketchuponsteak: I have one recipe I do constantly, because its so easy.

- Freshly boiled pasta
- Some olive oil
- Generous amount of freshly ground pepper
- Generous amount of real grated dry cheese

And that's it. Yum.


Add a little crushed red pepper and parsley....
 
Kris_Romm
2023-01-30 3:12:45 PM  

phaseolus: Oh great, now there's more chefs with only one name that I'm supposed to know about??? We shoulda just stopped at Hubie


No.

They're not Chefs.

It's not a bad channel.   I've seen it before.  But approach it as amateurs playing around.

The gist is the wife is Italian, SUPER-Italian, married to some rando American guy.  He (predictably) often plays ignorant on what makes food good, and she (predictably, if not inaccurately) is disdainful of American food, especially Americanized Italian food.   Occasionally she'll be nice about other international cuisines.
 
ski9600 [TotalFark]
2023-01-30 6:42:40 PM  

abhorrent1: talkertopc: My recipe for which I currently have all the ingredients:
[Fark user image 561x721]

They frequently have those 10 for $10 at my grocery store. I stock up whenever they do.


I find the pasta-roni boxes worth the extra cost.  I've quit buying Knorr pasta bags.
 
waxbeans [TotalFark]
2023-01-30 9:49:45 PM  

talkertopc: My recipe for which I currently have all the ingredients:
[Fark user image image 561x721]


My whole childhood the box of vermicelli had a recipe for the noodles with butter.
All I can say is I tired it once. It was a waste of 25 cents.
 
waxbeans [TotalFark]
2023-01-30 9:51:06 PM  

Rene ala Carte: talkertopc: My recipe for which I currently have all the ingredients:
[Fark user image 561x721]

I stopped making gravy when I started using their gravy mix.


[Fark user image image 850x850]


Deglaze and add flour.  No one needs that
 
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