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(Phys Org2)   Hoppy Easter, 456 years and three days after the Belgians made it to present-day Ecuador, the brewer's yeast has risen again   ( divider line
    More: Cool, Brewing, Ecuadoran bioengineer Javier Carvajal, 400-year-old yeast specimen, Alcoholic beverage, old oak barrel, single-cell microorganism, little container, decade of investigation  
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849 clicks; posted to STEM » and Food » on 06 Aug 2022 at 7:45 AM (25 weeks ago)   |   Favorite    |   share:  Share on Twitter share via Email Share on Facebook

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2022-08-06 5:07:01 AM  
4 votes:

ecmoRandomNumbers: I don't think chicha fuerte is a beer, is it?

Depends on how strictly you define 'beer' (cf. is a hot dog a sandwich?.

"Barely, hops, and water"  - no

Fermented grain beverage  - yes
2022-08-06 2:12:06 AM  
2 votes:
If there is something that will survive forever on this planet, it is fungi.
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