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(YouTube)   So, my special for tomorrow is coq au vin. I marinate the chicken in red wine overnight. I make the coq au vin, the waiter serves it and the diner eats...well I can't tell the joke as well as the Chef, watch this   (youtube.com) divider line
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390 clicks; posted to Food » on 25 Jan 2022 at 4:10 PM (23 weeks ago)   |   Favorite    |   share:  Share on Twitter share via Email Share on Facebook



5 Comments     (+0 »)
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2022-01-25 4:30:38 PM  
"He said it's something called Cocoa Vaughn.  But it's not chocolate, it's chicken!"
 
2022-01-25 4:49:41 PM  
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2022-01-25 4:53:18 PM  
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2022-01-25 7:30:50 PM  
Let them fark the hens and get more juicy chicken and tasty eggs.
 
2022-01-25 8:01:19 PM  
chicken cream pie?
 
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