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(Sci Tech Daily)   Coffee grounds can make tropical forests grow faster, get more snobbish about roasting methods   (scitechdaily.com) divider line
    More: Interesting, Costa Rica, Agriculture, coffee pulp, Livestock, new study finds, Dr. Rebecca Cole, Coffee, Soil  
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161 clicks; posted to STEM » on 19 Apr 2021 at 11:05 AM (3 weeks ago)   |   Favorite    |   share:  Share on Twitter share via Email Share on Facebook



8 Comments     (+0 »)
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2021-04-19 8:35:22 AM  
Didn't we do this one a month ago?
 
2021-04-19 11:24:22 AM  
coffee pulp != coffee grounds
 
2021-04-19 11:25:48 AM  

hubiestubert: Didn't we do this one a month ago?


Mayyyyybe.  But someone took my coffee pulp and spread it all over the ground in Costa Rica.  How am I supposed to remember shiat without coffee pulp in my veins?
 
2021-04-19 11:26:49 AM  
How can you have any coffee pulp if you don't eat your meat?
 
2021-04-19 11:29:07 AM  
When I was growing veggies in my garden, not only did the plants love coffee grounds, but, the farking worms were huge and strong.
 
2021-04-19 1:30:07 PM  
Roasting is not burning.
/side eyes to Starbucks.
 
2021-04-19 1:54:25 PM  

zimbomba67: When I was growing veggies in my garden, not only did the plants love coffee grounds, but, the farking worms were huge and strong.


My local Starbucks saves their spent grounds for people here. They call it the "Grounds for your garden" program. I got 200 pounds of it once and my compost pile was SO happy
 
2021-04-19 5:06:14 PM  

SansNeural: coffee pulp != coffee grounds


Glad someone else already pointed this out.

Grounds = ground spent coffee beans

Pulp = plant matter that is not beans
 
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