Skip to content
 
If you can read this, either the style sheet didn't load or you have an older browser that doesn't support style sheets. Try clearing your browser cache and refreshing the page.

(Serious Eats)   "These Dried Worms Make Pho Taste Great"   (seriouseats.com) divider line
    More: Interesting, Phở, Vietnamese cuisine, Soup, pho broth, Broth, Ho Chi Minh City, peanut worms, Cantonese cuisine  
•       •       •

435 clicks; posted to Food » on 16 Apr 2021 at 2:20 PM (3 weeks ago)   |   Favorite    |   share:  Share on Twitter share via Email Share on Facebook



8 Comments     (+0 »)
View Voting Results: Smartest and Funniest
 
2021-04-16 2:22:58 PM  
Fark user imageView Full Size
 
2021-04-16 3:58:53 PM  
https://en.wikipedia.org/wiki/Sipuncu​l​us_nudus
In Xiamen, Fujian, the species is called tǔsǔn (土笋, lit. "earth bamboo shoot") and is braise and allow to gel in the liquid as eaten as aspic (t 土笋凍, s 土笋冻, tǔsǔndòng) in local restaurants.

GIS on 土笋冻  gives

Fark user imageView Full Size


Be glad 1950s US housewives hadn't heard of this, though if they had they would have substituted canned chicken for the worms and claimed it was an improvement.
 
2021-04-16 4:04:22 PM  
static.wikia.nocookie.netView Full Size

"Hey guys what's going on in this thread?"
 
2021-04-16 4:38:07 PM  
i.ytimg.comView Full Size

They're stealing my idea!
 
2021-04-16 8:31:37 PM  
That's one of the traditional ingredients for a couple styles of pho. Subby needs to stop clutching her/his pearls
 
2021-04-16 11:09:42 PM  
Are you the pho king Subby?
 
2021-04-17 3:35:45 AM  
If they're delicious and have a good texture count me in. Love pho.
 
2021-04-17 2:32:06 PM  
huh, back in the day I was never once able to make pho at home where the broth was even 1/10 as good like a restaurant's. part of that is certainly me being a complete amachoor. but now I also have to wonder about the worms.

hmm, the hamazons has it (thanks HairBolusfor the reference words!) but dayamson not sure I want to pay $15-25/oz. also didn't we already do canned-whole-chimken? looks... pretty aspic-y to me, lol!

Fark user imageView Full Size
 
Displayed 8 of 8 comments

View Voting Results: Smartest and Funniest

This thread is closed to new comments.

Continue Farking





On Twitter



  1. Links are submitted by members of the Fark community.

  2. When community members submit a link, they also write a custom headline for the story.

  3. Other Farkers comment on the links. This is the number of comments. Click here to read them.

  4. Click here to submit a link.