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(Buzzfeed)   The time has come for you to ask yourself, "Am I abusing my mayonnaise privileges?"   (buzzfeed.com) divider line
    More: Silly, mayonnaise privileges  
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659 clicks; posted to Food » on 01 Jul 2020 at 11:30 PM (5 weeks ago)   |   Favorite    |   share:  Share on Twitter share via Email Share on Facebook



21 Comments     (+0 »)
 
View Voting Results: Smartest and Funniest
 
2020-07-01 10:48:43 PM  
Unsurprisingly, no.

Here come all those mayo eater pix.
 
2020-07-01 11:17:16 PM  

edmo: Unsurprisingly, no.

Here come all those mayo eater pix.


I think it speaks volumes that mayonnaise is the medium chosen for those "look at this gross thing I'm doing" attention whoring

It implies that it's the mayo itself that's nasty. It's not interesting when you do that with real food.

"Look at me I'm eating a mouthful of M&M's!"
"M&M's are delicious, Gary, nobody cares."
 
2020-07-01 11:42:25 PM  
Who hasn't bathed in mayo?
 
2020-07-02 12:04:47 AM  
I only use mayo to make my own ranch dressing ...
 
2020-07-02 12:09:58 AM  
the-arcade.ieView Full Size
 
2020-07-02 12:10:47 AM  
Well that was dumb. I'm not though.
Also, sweet potato fries are second only to waffle fries and the worst fries on Earth.
 
2020-07-02 12:19:57 AM  
I'm ashamed to say I have put mayo on pizza, but if you'd had Norwegian pizza you'd understand that sometimes desperate measures are called for.
 
2020-07-02 12:48:50 AM  

NobleHam: I'm ashamed to say I have put mayo on pizza, but if you'd had Norwegian pizza you'd understand that sometimes desperate measures are called for.


You're forgiven due to circumstances beyond your control. However, the question "Would you slather mayo on a slice of pizza?" was when I was certain this quiz was farked. Every question after should have had the option of "WTF is wrong with you? Why would you even ask that?"
 
2020-07-02 12:51:24 AM  
thumbs.gfycat.comView Full Size
 
2020-07-02 12:52:53 AM  
media1.tenor.comView Full Size
 
2020-07-02 2:19:00 AM  
Ah, Buzzfeed.  An hour to deadline, what to write what to write??  Yet another thinly veiled "People love arguing about how everyone else is eating food wrong!" article!

/Fark's just as guilty
//fark off and let people eat their damn food
///"It's just a funny hurrhurr" excuse is getting beyond old.  STFU and MYODB when it comes to other adults choices in food
 
2020-07-02 6:12:26 AM  
Along with salt, pepper, and paprika, I use mayonnaise when I prepare some canned tuna fish for sandwiches.

That's really the only place I use mayonnaise. The taste of straight mayo is... shall we say, unsettling to me.

Don't even get me started on egg salad. It gives me the trots something fierce.
 
2020-07-02 8:34:27 AM  
mayo in coffee!!!! is that real?
 
2020-07-02 8:45:39 AM  
I like it on a hotdog. Mayo on the bun, not too much. Good whole grain mustard. Minced white onion. Sometimes a bit of jack cheese. Microwave about 15 seconds. Eat. Yum. Fight me.
 
2020-07-02 10:04:56 AM  
I think a lot of those questions can be answered with:

"Not with American mayonnaise"

Homemade can rock, though.
 
Ant
2020-07-02 12:59:18 PM  
I don't usually like mayo on sushi, but this place I go to has a roll that's sliced up, put into a circle formation, topped with shrimp, scallops, and mushrooms mixed with mayo, then broiled. It's farking amazing!
 
2020-07-02 4:30:52 PM  
Mayonnaise is great as part of sauces and dressings. Dress it up and give it a new name and it's classy pricey aoili. It's fine on a burger along with other condiments. And yes, you can use it instead of butter on grilled cheese. Past that? Nah. Someone made up a bunch of crap to get an article out the door before deadline.
 
2020-07-02 4:41:14 PM  
I started to vomit in my mouth a bit. Now, had they asked about Miracle Whip the party would have REALLY started
 
2020-07-02 5:09:40 PM  
Because nobody cares:

A thin layer on bread when making a sandwich
Occasionally on steamed broccoli (try it)
Occasionally on corn on the cob
On the outside of a roast chicken (before roasting) instead of oil or butter
Mixed with tuna or sardines for sandwiches
Added to tuna or potato salad

Tiger Sauce: (a Nectar's alternative to gravy for fries)(if you know Burlington Vermont you'll know Nectar's)

Sour Cream
Mayo
Frank's hot sauce
Horse Radish
Salt and pepper
 
2020-07-03 3:08:50 AM  

NateAsbestos: edmo: Unsurprisingly, no.

Here come all those mayo eater pix.

I think it speaks volumes that mayonnaise is the medium chosen for those "look at this gross thing I'm doing" attention whoring

It implies that it's the mayo itself that's nasty. It's not interesting when you do that with real food.

"Look at me I'm eating a mouthful of M&M's!"
"M&M's are delicious, Gary, nobody cares."


Miracle Whhhhhip is so much better.

/ducks
 
2020-07-03 11:31:21 AM  
inasmuch as mayo is The National Food Of Belgium, we keep some en frigo to mix with whole grain mustard when I cook up some franch fries.

inasmuch as mayo is The National Food Of Japan, hells-to-the-yes do I want that nonsense on my takoyaki and okonomiyaki. but not on the corn pizza. ogod please do never that. STOP PUTTING MAYONNAISE ON PIZZA, JAPAN.

it has been said that I prep a pretty mean devilled eggs, tuna salad, egg salad. lately, I've been much too lazy to make own mayo from scratch but honestly it is worth it.

takoyaki from delivery, just this past week. "AA+++ would eat again."

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