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(Phys Org2)   Japanese scientists crack the genome of superfood seaweed. Prepare yourself for kaiju sushi   (phys.org) divider line
    More: Interesting, Wakame, Genetics, Gene, OIST Marine Genomics Unit, future plan, farmers raise rows of delectable seaweed, Seaweed, staff scientist  
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279 clicks; posted to Geek » on 14 Mar 2019 at 6:43 PM (10 weeks ago)   |   Favorite    |   share:  Share on Twitter share via Email Share on Facebook   more»



7 Comments     (+0 »)
 
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2019-03-14 06:52:27 PM  
superfood

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2019-03-14 07:03:08 PM  
Hopefully it tastes better than it looks.
 
2019-03-14 07:16:18 PM  
Admit it, most of you looked at the pic and wondered what it would taste like if you smoked it.
 
2019-03-14 08:21:09 PM  
Saitama approves...
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2019-03-14 09:36:24 PM  
That'll make some weird hentai.  Well, weirder.
 
2019-03-15 04:35:59 AM  
can we make an oat milk replacement from it?
 
2019-03-15 11:26:42 AM  
There is only one way to test it for safety. Put a Japanese school girl in front of it for 5 minutes. If it grows tentacles and does the needful, it's not ready for release.

/or it's actually perfect,  depending on the market.
 
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