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19 headlines found matching 'Fark Food'
Thu September 18, 2014
Source     Fark Headline Comments
(Epicurious)
 
 
 
Fark Food Thread: When it's time to put a special breakfast on the table, what do you put together? French omelet? Homemade biscuits and gravy? From comfort food to showing off, breakfast is a meal we can all do well if you'll chip in some good ideas
source: epicurious.com   |   share: Share on Facebook Share on Twitter
(178)
 


Thu September 11, 2014
(Food Network)
 
 
 
Fark Food Thread: Do you make your own ice cream or custard? Have tips on sating the sweet tooth from home? Show us how it's done
source: foodnetwork.com   |   share: Share on Facebook Share on Twitter
(85)
 


Thu September 04, 2014
(Food Network)
 
 
 
Fark Food Thread: A nod to that tasty little fungus among us. Let's talk about interesting ways to put mushrooms to good use. From topping pizzas to inclusions in sides, stuffed or put on a bun as sandwich, how do you like your mushrooms?
source: foodnetwork.com   |   share: Share on Facebook Share on Twitter
(129)
 


Thu August 28, 2014
(WTFark)
 
Plug
 
New Zealand Parents Find Gummy Penises Amongst The Gummy Bears And Just Can't Deal. Wait- Kiwis Don't Feed Their Kids Gummy Penises? Weird.
 
 
(Some Food Nut)
 
 
 
Fark Food Thread: Let's turn the tables. If you're helping someone learn how to cook- what are important initial lessons? Do you focus on the ingredients? Knife skills? Cookware/utensils? Help other Farkers guide future cooks as they get their start
source: picturetherecipe.com   |   share: Share on Facebook Share on Twitter
(340)
 


Thu August 21, 2014
(Fark)
 
 
 
Fark Food Thread: It's the Fark Food Thread 2nd anniversary. Come share highlights from past threads and what's inspired you in the food threads here on Fark. And don't forget the cake 'n candles
source: fark.com   |   share: Share on Facebook Share on Twitter
(57)
 


Thu August 14, 2014
(MyRecipes)
 
 
 
Fark Food Thread: What are your favorite homemade marinades and brines when getting food prepped? How do you tweak them to tailor to your selected ingredients? Are there bottled options that work well for you? Share and help your fellow Farkers
source: myrecipes.com   |   share: Share on Facebook Share on Twitter
(155)
 


Thu August 07, 2014
(Some Food Nut)
 
 
 
Fark Food Thread: Do you have a go-to chef/cookbook/website you often turn to as a favorite source for recipes, cooking methods, preparation tips, etc? Share the wealth of knowledge and give your fellow Farkers a new lease on cooking
source: foodandwine.com   |   share: Share on Facebook Share on Twitter
(224)
 


Thu July 31, 2014
(Some Food Nut)
 
 
 
Fark Food Thread: Time to break out the steak prep to show off the goods. When it's time to do it up, how do you make a steak? Difficulty: Not a strip, T-bone, or ribeye
source: thesouthinmymouth.com   |   share: Share on Facebook Share on Twitter
(161)
 


Thu July 24, 2014
(Some Food Nut)
 
 
 
Fark Food Thread: Crockpots revisited - What new recipes or tweaks have you tried out to make a good family meal without a lot of fuss? Are your classics too good to change? Make sure to share the wealth to the right
source: ivillage.ca   |   share: Share on Facebook Share on Twitter
(180)
 


Thu July 17, 2014
(SeattlePI)
 
 
 
Fark Food Thread: What do you grow for fresh ingredients at home? Do you have a local U-PICK farm to get the freshest produce? And fess up, how much of what you pick actually makes it home to be put into a dish?
source: seattlepi.com   |   share: Share on Facebook Share on Twitter
(211)
 


Thu July 10, 2014
(Some Food Nut)
 
 
 
Fark Food Thread: What's the first thing you think of as a favorite food from growing up? Special treats or meals that you look back fondly on... it's nostalgia time. Show us your happy food memories
source: blog.seasonwithspice.com   |   share: Share on Facebook Share on Twitter
(299)
 


Thu July 03, 2014
(Fark)
 
 
 
Fark Food Thread: USA WEEKEND - Show us your holiday cookouts and red/white/blue creations. We've got a whole weekend so you've got plenty of time to get it right. Show us them vittles
source: fark.com   |   share: Share on Facebook Share on Twitter
(85)
 


Thu June 26, 2014
(Bon Appetit)
 
 
 
Fark Food Thread: Have something cool to share during the summer for a refreshing treat? Drinks, frozen goodies, no-bake desserts, and more... help your fellow Farkers beat the heat
source: bonappetit.com   |   share: Share on Facebook Share on Twitter
(127)
 


Thu June 19, 2014
(Some Food Nut)
 
 
 
Fark Food Thread: Are sweet potatoes and yams only fall foods or do you work with them all year? Do you treat yams and sweet potatoes as the same thing or make different dishes with each?
source: tastespotting.com   |   share: Share on Facebook Share on Twitter
(91)
 


Thu June 12, 2014
(Some Food Nut)
 
 
 
Fark Food Thread: Heading to a party and taking a cold dish that needs to sit out? Like to have quick sides that don't heat up the kitchen? Too many things in the oven? How about those "on-the-side" favorites? Don't leave us hanging
source: twopeasandtheirpod.com   |   share: Share on Facebook Share on Twitter
(101)
 


Thu June 05, 2014
(All Recipes)
 
 
 
Fark Food Thread: Skewered favorites - it's time to share. What do you put together when it's time to do kebabs, satay, etc? Do you separate the food so it doesn't cook unevenly or have other methods/favorites to pass along?
source: allrecipes.com   |   share: Share on Facebook Share on Twitter
(97)
 


Thu May 29, 2014
(ThinkGeek)
 
 
 
Fark Food Thread: Aside from knives and cooking vessels, what are some of your 'go to' kitchen utensils? What is notable about them that other Farkers should consider over similar utensils? Does the form matter as much as the function?
source: thinkgeek.com   |   share: Share on Facebook Share on Twitter
(346)
 


Wed May 28, 2014
(NPR)
 
 
 
Fark food thread: Don't throw out that old smelly cheese, let it grow old gracefully. Here's some tips from Cowgirl Creamery in California
source: npr.org   |   share: Share on Facebook Share on Twitter
(41)
 


Sun May 25, 2014
(Deslidefied)
 
 
 
Ten restaurants Fark foodies love to hate. Deslided for your questionable viewing pleasure
source: deslide.clusterfake.net   |   share: Share on Facebook Share on Twitter
(173)
 

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