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(LA Weekly)   Deep fried Doritos debut at Southern California fairs. The junk food Singularity approaches   (laweekly.com ) divider line
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3001 clicks; posted to Main » on 23 Jul 2014 at 7:09 PM (2 years ago)   |   Favorite    |   share:  Share on Twitter share via Email Share on Facebook   more»



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2014-07-23 05:39:24 PM  
Mheh, not bacon an beer battered.
 
2014-07-23 05:49:56 PM  
The singularity will occur when they deep-fry pot.
 
2014-07-23 06:06:47 PM  

Snarfangel: The singularity will occur when they deep-fry pot.


What you did there, I like it.
 
2014-07-23 07:11:00 PM  
Snarfangel: The singularity will occur when they deep-fry pot.

you could fill the bong with scalding peanut oil...
 
2014-07-23 07:11:04 PM  
The only possible dip is Sriracha
 
2014-07-23 07:11:47 PM  
Aren't they already deep fried?
 
2014-07-23 07:13:38 PM  
They look puffy, like my eyes after a night of drinking.
 
2014-07-23 07:14:57 PM  

big pig peaches: Aren't they already deep fried?


Yeah, this.
 
2014-07-23 07:17:49 PM  
Well if they weren't battered in bacon bits and deep fried in the bacon grease, it's a no for most of 'murca.
 
2014-07-23 07:18:27 PM  
...and wouldn't it be more like deep fried squared?
 
2014-07-23 07:19:38 PM  
Go up to enough fat guys and "rub the buddha" and a black-hole may destroy the fair. I say this as a guy who has lost some weight, but still rubs his belly too.
 
2014-07-23 07:20:16 PM  

ultraholland: Snarfangel: The singularity will occur when they deep-fry pot.

you could fill the bong with scalding peanut oil...


The problem will come when the oil hits the anus.
 
2014-07-23 07:20:43 PM  

big pig peaches: Aren't they already deep fried?


They also have baked doritos.

So, you could potentially have all sorts of farked up combos.

Fried, Fried Doritos
Fried, Baked Doritos
Baked, Fried Doritos
Baked, Baked Doritos
 
2014-07-23 07:21:22 PM  
Meh.  Its just a slightly upmarket of the 7-11 Dorito attrocity that tastes like bread dry-wall and spackle.
 
2014-07-23 07:24:17 PM  
Let's deep fry a ball of fry-batter, then batter it and fry it again!

Sadly, this would be incredibly popular.
 
2014-07-23 07:25:31 PM  
this is what I am talking about

1.bp.blogspot.com

pass the suet and syrup...as a dippin'.
 
2014-07-23 07:28:05 PM  
So has any fair vendor in the US deep fried insects yet? Because that has to happen. Deep-fried cockroaches, with a side of mealworms...

Not just insects. Other small invertebrates could also be fair game. You just know deep fried night crawlers (on a stick!) would be a hit.

/Probably healthier than deep fried Doritos
//Deep fry all the things!
///Not saying I'd eat them
 
2014-07-23 07:28:05 PM  

big pig peaches: Aren't they already deep fried?


Also, we need to work grilling in there someway.

Like, after they come out of the fryer, baste them with some sauce and throw them on the grill to give em some stripes.
 
2014-07-23 07:29:00 PM  
Food item at a So Cal fair?
Let me guess, about $11 for the "regular" size, upgrade to a "large" for only $3 more.
 
2014-07-23 07:29:26 PM  
www.fugly.com
 
2014-07-23 07:30:26 PM  
Frying Doritos is child's play. Here in Texas, we've managed to deep fry Coca-Cola. Fried solids are nothing, we've fried liquids.
 
2014-07-23 07:32:46 PM  
I ate deep-fried ice-cream in Glasgow, at the 1988 Garden Festival.

It was glorious.

That is all.
 
2014-07-23 07:35:40 PM  

lordargent: big pig peaches: Aren't they already deep fried?

They also have baked doritos.

So, you could potentially have all sorts of farked up combos.

Fried, Fried Doritos
Fried, Baked Doritos
Baked, Fried Doritos
Baked, Baked Doritos


Studying for the GREs and I've always sucked donkey dick at math, but this reminds me of one of those problems I need to learn. 

Lordargent works at a fair selling Doritos. He 9 bags left. He can can prepare them any number of ways: grilled, fried, baked, toasted, or al dente. A serving of Doritos can be prepared with up to two styles of the aforementioned methods except al dente which cannot be combined with any other method of cooking. Each bag yields 20 servings. How many ways can Lordargent prepare the Doritos? Write your answer in the space below (You do not need to show your work)

/You have no more than 2 minutes to solve
//I just made this up and don't expect to solve it, but I should probably try for practice.
 
2014-07-23 07:36:26 PM  
I used ta do a little
but a little wouldn't do
So the little got more and more
I just keep tryin'
ta get a little better
Said a little better than before
I used ta do a little
but a little wouldn't do
So the little got more and more
I just keep tryin'
ta get a little better
Said a little better than before

www.technologytell.com

I love this band; the 80's, 90's stuff.

I guess he followed his own advices...

I lead a reckless life
And I don't need your advice
I lead a reckless life
And you know it's my only vice

/cool guitar solo after that and then some more screamin'
 
2014-07-23 07:41:29 PM  

NeuroticRocker: but this reminds me of one of those problems I need to learn


I used to know the math way of doing this ... but then I learned graphic design, and later programming.

So today, I would solve a small one of these by sketching a diagram on paper.

And a large one would likely be done up in a quick perl script.
 
2014-07-23 07:42:26 PM  
...he's also debuting deep-fried chicken skins.

"You know people always say the skin is the best part," he explains. "I thought one day, let's just get to the best part and not waste any time on the rest of the chicken. It worked. It's amazing and delicious. It's like chicharrones, only better." ...


Fried chicken skin probably taste good, although I can't see how it's much different than the skin of a piece of
fried chicken. But, better than chicharrones? Them's fighting words. Unless he's confusing Baken-ettes with real pork rinds.
 
2014-07-23 07:43:16 PM  

Mad Scientist: ultraholland: Snarfangel: The singularity will occur when they deep-fry pot.

you could fill the bong with scalding peanut oil...

The problem will come when the oil hits the anus.


actually, as the "active ingredients" in cannabis are oil-soluble, it'd make some sort of sense to fill your bong with rapeseed oil, then consume the bong-oil later.

Of course I mean that there should be no tobak in the mix, cos that oil would be effing nasty, but a single-strain bong-oil could be used to dress a salad to add a smokey flavour, as well as a Hit. I'm thinking that the runnoff of straight Blueberry would probably not taste bad at all.

/I'ma try this.
//No, really, watch out for hipstoners using this exact method to sell overprice bong-runnoff to other hipstoners
///also, watch out for 'hipstoners' becoming a thing, as america's laws on cannabis change.
 
2014-07-23 07:43:59 PM  
Isn't that just a Loaded Dorito sans cheese stuffing?
 
2014-07-23 07:48:38 PM  

Tobin_Lam: Frying Doritos is child's play. Here in Texas, we've managed to deep fry Coca-Cola. Fried solids are nothing, we've fried liquids.


Deep fried Nyquil?
 
2014-07-23 07:50:11 PM  
FTFA:   Boghosian says he flours the skins in his housemade breading, "and after a little bath in the veggie oil, I top them off with a secret seasoning that will make your mind stop for a second.

To say nothing of making your heart stop for a second.  Or more.
 
2014-07-23 08:04:38 PM  
I've heard that Doritos make great tinder for starting campfires.
 
2014-07-23 08:10:52 PM  

lordargent: big pig peaches: Aren't they already deep fried?

Also, we need to work grilling in there someway.

Like, after they come out of the fryer, baste them with some sauce and throw them on the grill to give em some stripes.


They can always paint some grill marks on. Or the average consumer of such a product could just carry them around in their underwear and add there own marks. Plus it would pick up the flavor from the taco bell cool ranch dorito tacos from last night, which would add another dimension of flavor.
 
2014-07-23 08:14:57 PM  
I think I'll try frying some chicken this weekend. Then wrap it in bacon and batter it again and deep fry it. Then the singularity should be reached.
 
2014-07-23 08:22:06 PM  
Considering that Iowa literally had deep fried butter one year, deep fried doritos are hardly cutting edge.
 
2014-07-23 08:33:04 PM  
That's nothing compared to deep fried taffy-wrapped, Nutella-coated Twinkies on a stick
 
2014-07-23 08:42:23 PM  

le dernier des maudits cons: I used ta do a little
but a little wouldn't do
So the little got more and more
I just keep tryin'
ta get a little better
Said a little better than before
I used ta do a little
but a little wouldn't do
So the little got more and more
I just keep tryin'
ta get a little better
Said a little better than before

[www.technologytell.com image 658x493]

I love this band; the 80's, 90's stuff.

I guess he followed his own advices...

I lead a reckless life
And I don't need your advice
I lead a reckless life
And you know it's my only vice

/cool guitar solo after that and then some more screamin'


Good Lerd - had to do a GIS to confirm what I was looking at
 
2014-07-23 08:45:12 PM  

uttertosh: I ate deep-fried ice-cream in Glasgow, at the 1988 Garden Festival.

It was glorious.

That is all.


That's fairly common in some restaurants, always has been here.
 
2014-07-23 08:57:18 PM  
i3.photobucket.com
 
2014-07-23 09:17:44 PM  

big pig peaches: Aren't they already deep fried?


I came here to make the same comment,....
 
2014-07-23 09:25:14 PM  

Snarfangel: The singularity will occur when they deep-fry pot.


I made mozzarella sticks with weed in them
 
vpc
2014-07-23 10:26:07 PM  

NeuroticRocker: lordargent: big pig peaches: Aren't they already deep fried?

They also have baked doritos.

So, you could potentially have all sorts of farked up combos.

Fried, Fried Doritos
Fried, Baked Doritos
Baked, Fried Doritos
Baked, Baked Doritos

Studying for the GREs and I've always sucked donkey dick at math, but this reminds me of one of those problems I need to learn. 

Lordargent works at a fair selling Doritos. He 9 bags left. He can can prepare them any number of ways: grilled, fried, baked, toasted, or al dente. A serving of Doritos can be prepared with up to two styles of the aforementioned methods except al dente which cannot be combined with any other method of cooking. Each bag yields 20 servings. How many ways can Lordargent prepare the Doritos? Write your answer in the space below (You do not need to show your work)

/You have no more than 2 minutes to solve
//I just made this up and don't expect to solve it, but I should probably try for practice.


Twelve.

Four, combinations of two, (six types: style 1+2, 1+3, 1+4, 2+3, 2+4, 3+4) plus five (each style individually including al dente), plus one (plain from the bag).

The number of servings and bags is irrelephant.
 
2014-07-23 11:19:10 PM  
Good god this sounds good, but I'm curious..... Isn't this overkill? I mean aren't Doritos already deep fried? Lol but really it sounds delicious.
 
2014-07-23 11:22:21 PM  

lindalouwho: uttertosh: I ate deep-fried ice-cream in Glasgow, at the 1988 Garden Festival.

It was glorious.

That is all.

That's fairly common in some restaurants, always has been here.


since 1988?
 
2014-07-23 11:23:57 PM  

Token Anarchist: Snarfangel: The singularity will occur when they deep-fry pot.

I made mozzarella sticks with weed in them


You magnificent bastard.
 
2014-07-24 12:04:08 AM  

vpc: NeuroticRocker: lordargent: big pig peaches: Aren't they already deep fried?

They also have baked doritos.

So, you could potentially have all sorts of farked up combos.

Fried, Fried Doritos
Fried, Baked Doritos
Baked, Fried Doritos
Baked, Baked Doritos

Studying for the GREs and I've always sucked donkey dick at math, but this reminds me of one of those problems I need to learn.

Lordargent works at a fair selling Doritos. He 9 bags left. He can can prepare them any number of ways: grilled, fried, baked, toasted, or al dente. A serving of Doritos can be prepared with up to two styles of the aforementioned methods except al dente which cannot be combined with any other method of cooking. Each bag yields 20 servings. How many ways can Lordargent prepare the Doritos? Write your answer in the space below (You do not need to show your work)

/You have no more than 2 minutes to solve
//I just made this up and don't expect to solve it, but I should probably try for practice.

Twelve.

Four, combinations of two, (six types: style 1+2, 1+3, 1+4, 2+3, 2+4, 3+4) plus five (each style individually including al dente), plus one (plain from the bag).

The number of servings and bags is irrelephant.



Per the question, which gives fried-fried and baked-baked as possibilities, you've left out 1+1, 2+2, 3+3, and 4+4.

Given the wording, I think it's ambiguous whether 5+5 (al dente-al dente) is a permissible combination, whatever that might be.
 
2014-07-24 12:13:36 AM  

pan fried monkey spunk: vpc: NeuroticRocker: lordargent: big pig peaches: Aren't they already deep fried?

They also have baked doritos.

So, you could potentially have all sorts of farked up combos.

Fried, Fried Doritos
Fried, Baked Doritos
Baked, Fried Doritos
Baked, Baked Doritos

Studying for the GREs and I've always sucked donkey dick at math, but this reminds me of one of those problems I need to learn.

Lordargent works at a fair selling Doritos. He 9 bags left. He can can prepare them any number of ways: grilled, fried, baked, toasted, or al dente. A serving of Doritos can be prepared with up to two styles of the aforementioned methods except al dente which cannot be combined with any other method of cooking. Each bag yields 20 servings. How many ways can Lordargent prepare the Doritos? Write your answer in the space below (You do not need to show your work)

/You have no more than 2 minutes to solve
//I just made this up and don't expect to solve it, but I should probably try for practice.

Twelve.

Four, combinations of two, (six types: style 1+2, 1+3, 1+4, 2+3, 2+4, 3+4) plus five (each style individually including al dente), plus one (plain from the bag).

The number of servings and bags is irrelephant.


Per the question, which gives fried-fried and baked-baked as possibilities, you've left out 1+1, 2+2, 3+3, and 4+4.

Given the wording, I think it's ambiguous whether 5+5 (al dente-al dente) is a permissible combination, whatever that might be.


And on review, we've both left out 2+1, 3+1, etc. which the question gave as different combinations than 1+2, 1+3, etc.
 
2014-07-24 12:18:23 AM  
I want i want i want!

31.media.tumblr.com
 
2014-07-24 12:39:13 AM  

ABQGOD: ...he's also debuting deep-fried chicken skins.

"You know people always say the skin is the best part," he explains. "I thought one day, let's just get to the best part and not waste any time on the rest of the chicken. It worked. It's amazing and delicious. It's like chicharrones, only better." ...

Fried chicken skin probably taste good, although I can't see how it's much different than the skin of a piece of
fried chicken. But, better than chicharrones? Them's fighting words. Unless he's confusing Baken-ettes with real pork rinds.


Filipinos have been making fried chicken skins forever. With a vinger sauce to go with them. Like chicken bacon bits. Mmmmmmm
 
2014-07-24 12:41:20 AM  

beans morocco: I've heard that Doritos make great tinder for starting campfires.


This is true, they burn like little candles.
 
2014-07-24 01:07:08 AM  

Bonzo_1116: ABQGOD: ...he's also debuting deep-fried chicken skins.

"You know people always say the skin is the best part," he explains. "I thought one day, let's just get to the best part and not waste any time on the rest of the chicken. It worked. It's amazing and delicious. It's like chicharrones, only better." ...

Fried chicken skin probably taste good, although I can't see how it's much different than the skin of a piece of
fried chicken. But, better than chicharrones? Them's fighting words. Unless he's confusing Baken-ettes with real pork rinds.

Filipinos have been making fried chicken skins forever. With a vinger sauce to go with them. Like chicken bacon bits. Mmmmmmm


Vinger?

I hardly know her!
 
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