drp: Mid_mo_mad_man: Invest in large scale agribusiness. You build it and the mexican food will show.Nah, it can't be that. Plenty of agriculture in Virginia. Maybe wonder if Mexican people lose their ability to make good food the further they get from Mexico? Either that or they modify the cooking for local markets full of pasty easterners who want bland food.Once upon a time I was visiting South Carolina and went to a "Mexican" restaurant that was lauded by several people as great. There was a line to get in. I ordered a combo plate with a taco, enchilada, and burrito. The taco was a folded flour tortilla with unseasoned ground beef in it. The burrito was a rolled flour tortilla with unseasoned ground beef in it. The enchilida was a differently rolled flour tortilla with unseasoned ground beef in it, with what appeared to be Pace picante sauce splashed on top. One of the people with me got a "tostada" which was a flat flour tortilla with unseasoned ground beef on it.I thought they were farking with us but the locals thought it was great.
catmandu: Gonz: catmandu: Do you spend any time in the near South Side? If not, shut up.I live in San Antonio. I've been to Milwaukee. The world is bigger than Wisconsin.You people think jalapeños are painfully spicy, fer Christ's sake.Next time you come, open your eyes and your mind and you will see the real Milwaukee, one of the most ethnically diverse cities in the country, also one of the most segregated but at least that way you know what part of the city to go to for different types of food (and no, most do not see jalapeno's as the epitome' of heat). Do you have Nepali restaurants in SA? Indonesian? Afghani? Laotian? Jamaican? Ethiopian? Moroccan? Brazilian? Puerto Rican? Just a few I've been to in the last year.// Bet I've seen more of the world than you/// been to all 7 continents and 44 states
violentsalvation: Some opinionated foodie blogger has never been to Arizona.
FloridaFarkTag: This list had too many "whiny foodie" entries...but good that Chico's Tacos in El Paso made list.But, for sure, most Whiny Foodies would never step foot in a Chicos Tacos. Great food, but the La Raza anti-gringo attitude of some of the staff would shatter all the diversity myths held by a White Guilt Whiny Foodie....However, folks used to it are rewarded with the best Mexican food...and its not that insuferable wussy vegan foodie crap
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