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(National Geographic)   If you've ever wondered how to eat grasshoppers, ants, and spiders in style, today is your lucky day   ( divider line
    More: Interesting, Fear Factor, taste test, dried fish, Food and Agriculture Organization  
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2507 clicks; posted to Main » on 28 Jul 2013 at 6:43 PM (4 years ago)   |   Favorite    |   share:  Share on Twitter share via Email Share on Facebook   more»

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2013-07-28 08:57:50 PM  
1 vote:
But seriously, I have no qualms about eating bugs, so long as they are tasty.  The reasons I don't eat them now are a) I wasn't acclimated to eating them growing up, in fact, there was only negative reinforcement against it b) I don't know which ones taste good and which ones are foul and/or dangerous and c) they aren't readily available at the grocery store.
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