markie_farkie: [img-cache.cdn.gaiaonline.com image 500x352]WOOHOO GREENLIGHT NUMBER ONE THOUSAND FOR ME!!!!Drew, now where's that free beer for life you promised??Drew?Anyone seen Drew?[img-cache.cdn.gaiaonline.com image 500x352]Drew?Man, I have a pathetic existence...
jehovahs witness protection: Congrats.
Staffist: I'm in Dallas, and I'll buy you a beer.
markie_farkie: For casual grilling I use (GHASP) a gas grill, properly seasoned with at least a year's worth of grill crud on the spatter guards, etc., when I'm in a hurry after work to do a few burgers or pork chops, or something...
oi_piss_me_off: revrendjimNothing but clean-burning propane.how do you feel about propane accessories?
Ennuipoet: not picky, just wanna burn some meat
markie_farkie: Ennuipoet: not picky, just wanna burn some meatYou haven't lived until you've cooked shoplifted Vienna Sausages on a coathanger over a tire fire..
Contrabulous Flabtraption: Chunks - but in a smoker. Grills are for the impatient
Four Horsemen of the Domestic Dispute: Charcoal causes ass cancer
FrancoFile: [ace.imageg.net image 220x220]'Nuff said.
Four Horsemen of the Domestic Dispute: Charcoal causes ass cancerGo gas baby!
Louisiana_Sitar_Club: The only way to get a true grilled flavor:[themeathouseblog.files.wordpress.com image 412x500]
Ennuipoet: markie_farkie: Ennuipoet: not picky, just wanna burn some meatYou haven't lived until you've cooked shoplifted Vienna Sausages on a coathanger over a tire fire..Luxury, we only have our Bic lighters to cook our stolen Vay-Eeny Weenies.
lewismarktwo: Yeah, if you're going to bother with charcoal use old fashioned wood charcoal. Don't half ass it. No fluid.
jehovahs witness protection: oi_piss_me_off: revrendjimNothing but clean-burning propane.how do you feel about propane accessories?If Hank actually lived in Texas, they would have cut his nuts off before Bobby was born because he grilled like a yankee.
TommyDeuce: Propane on my big grill, or better yet hard wood fire in the fire pit at a camp site.Got a rotisserie for the grill last hear. Doing chicken or pork loin on that is a wonderful thing.
snake_beater: Used to have a charcoal grill and used whatever was available (briquettes were easier to light, IIRC). Switched to gas after we moved and found a gas grill the last owners left behind./want to start grilling for myself, but the tought of trying to clean off all that dried crap is discouraging
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