FARK.com: (7508633) Having missed out on the fun of torching Guy Fieri, New York food critic slams Todd English's new restaurant as joyless, committee-driven, and replete with surly service. Spicy chicken meatballs "veer dangerously close to T.G.I. Friday's territory"

		Having missed out on the fun of torching Guy Fieri, New York food critic slams Todd English's new restaurant as joyless, committee-driven, and replete with surly service. Spicy chicken meatballs "veer dangerously close to T.G.I. Friday's territory" (nydailynews.com)		3
		More: Amusing, Guy Fieri, Todd English, New York, food critics, T.G.I., T.G.I. Friday's, Betty Crocker, goat cheese

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2083 clicks; posted to Entertainment » on 29 Dec 2012 at 11:10 AM | Favorite | share:

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Mercutio74		2012-12-29 11:57:03 AM

1 votes:

I've always been of the belief that bad restaurant reviews should be short. Honestly, I don't care that you see the inability of a restaurant to provide value as a springboard to show your mastery of prose while you transform yourself into a modern day Oscar Wilde.

WordsnCollision		2012-12-29 11:50:07 AM

1 votes:

What Shirley service might look like:

blogs.sfweekly.com

/"Shut up fool!"

Toshiro Mifune's Letter Opener		2012-12-29 11:41:25 AM

1 votes:

DubyaHater: The secret to good food is cooking with EVOO and using the right amount of S&P. Delish

I just suffered an aneurysm reading that.

Well done, you evil bastard.

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