FishyFred: /white chocolate is right out
emiliogtz: I like my chocolate to be bitter.
Cyberluddite: If you really like chocolate, and you've ever had the super-rich, super-intense hot chocolate at the famous Angelina cafe in Paris (or similar places in France and Italy), you'll never want to have anything else:
Le Bomb Suprize: evilmrsock: Pocket Ninja: 1) Melt down an iron skillet's worth of Three Musketeers bars.2) Pour melted chocolate and nougat into a glass of milk.3) BAM. Tell the results don't shock you.... It's you, so, my default reaction is that this must be a TERRIBLE idea.... but it's YOU, so, what if it's actually THE BEST idea?My reaction as well. There is a fine line between genius and stupid and this recipe might be either.
Cyberluddite: If you really like chocolate, and you've ever had the super-rich, super-intense hot chocolate at the famous Angelina cafe in Paris (or similar places in France and Italy), you'll never want to have anything else:i>You went to a cafe in Europe and all you had was hot chocolate? Not even with a nip of brandy in it?
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