Lucky LaRue: I mean, look at her! Just the fact that I said "her" and not "him" should be enough to disqualify her as an expert on real barbecue!
Lucky LaRue: Right, subby. Let's take the word of a soulless ginger chef in Boston as the final authority on barbecue.[www.berkshirefinearts.com image 315x275]I mean, look at her! Just the fact that I said "her" and not "him" should be enough to disqualify her as an expert on real barbecue!
Lucky LaRue: I mean, look at her!
Barfmaker: I haven't had BBQ much but when I have it's always doused in so much sauce that I can't taste anything else. Is it supposed to be this way?
Cythraul: You.. are... wrong.
palladiate: Cythraul: You.. are... wrong.Nope, I'm not wrong. The best barbecue is from EASTERN NC. You missed a word.
Lost Thought 00: If it has sauce on it, that means it wasn't cooked right. Good BBQ doesn't need sauce
abhorrent1: No Memphis? FAIL!
TheDumbBlonde: I once had a very nice woman explain to me that where she ws from in Michigan, they would simmer raw baby back ribs in Kraft Honey BBQ sauce. I could only stare incredulously.
mr_bunny: Fox Bros BBQ in Decatur, GA should be on that list as well.
born_yesterday: Does anyone else like to eat their fill their bathtub with pulled pork bbq and eat it while sitting naked in aforementioned tub?/slathered
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