FARK.com: (7334904) Do 7-11 rice cakes feel like a woman's breasts? Let's find out

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		Do 7-11 rice cakes feel like a woman's breasts? Let's find out (en.rocketnews24.com)		65
		More: Amusing, gropes, Hyogo, boobs

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11780 clicks; posted to Main » on 19 Sep 2012 at 12:45 PM | Favorite | share:

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bdub77		2012-09-19 12:01:04 PM

Arkanaut		2012-09-19 12:46:35 PM

God, I hope I never end up that lonely.

pudding7		2012-09-19 12:48:50 PM

What, like bags of sand?

hiker9999		2012-09-19 12:49:40 PM

I couldn't even bring myself to finish reading that.

dofus		2012-09-19 12:49:42 PM

chesticles? WTF?

JackieRabbit		2012-09-19 12:50:15 PM

"As many of us here at RocketNews24 have only dreamed of touching a real woman's bosom..."

Now why did this become apparent in the very first paragraph?

Oysterman		2012-09-19 12:51:02 PM

Wouldn't know; haven't tried them

Gordon Bennett		2012-09-19 12:52:30 PM

Daifuku are delicious. I don't think I could eat theirs out of fear of fingerprints and spunk.

Jon iz teh kewl		2012-09-19 12:52:54 PM

fark needs a GAY tag for stories liek this

shifty lookin bleeder		2012-09-19 12:55:05 PM

tl;dr: lolJapan

bmongar		2012-09-19 12:56:09 PM

Oysterman: Wouldn't know; haven't tried them

Breasts or rice cakes?

jayhawk88		2012-09-19 12:56:36 PM

I have dishonored my ancestors.

JMel		2012-09-19 12:56:36 PM

pudding7: What, like bags of sand?

Came here for this....leaving with a mild erection.

munko		2012-09-19 12:56:57 PM

does homemade bratwurst feel like men's penii?

alywa		2012-09-19 12:57:23 PM

In my experience, yes they do. Rough texture, sharp edges, crumble in your mouth. Just like a breast.

/Hot as crumbly boobies

uncleacid		2012-09-19 12:57:30 PM

Your breast, they remind me of red bean paste.

Enemabag Jones		2012-09-19 12:59:58 PM

Not sure about those are made of, but pounded rice material feel exactly like my non-erect penis.

Oysterman		2012-09-19 01:00:13 PM

bmongar: Oysterman: Wouldn't know; haven't tried them

Breasts or rice cakes?

Yes

WorkingInParadise		2012-09-19 01:01:21 PM

Daifuku did I just read?

fred_chan		2012-09-19 01:02:01 PM

Has anyone pointed out that rice cakes and mochi/daifuku are in no way the same thing?

Lone Stranger		2012-09-19 01:03:45 PM

Daifuku must feel like the Asian version of flap jack boobs

Enemabag Jones		2012-09-19 01:08:51 PM

fred_chan,
Has anyone pointed out that rice cakes and mochi/daifuku are in no way the same thing?

Not sure what mochi/daifuku is exactly either. Assuming this is pounded wet rice that is this soft springy asian version of common western wheat dough?

This is probably on the exotic side to the average farker.

reillan		2012-09-19 01:17:37 PM

Arkanaut: God, I hope I never end up that lonely.

3.bp.blogspot.com

/I feel horrible... I'm so lacist...

probesport		2012-09-19 01:23:23 PM

Enemabag Jones: fred_chan,
Has anyone pointed out that rice cakes and mochi/daifuku are in no way the same thing?

Not sure what mochi/daifuku is exactly either. Assuming this is pounded wet rice that is this soft springy asian version of common western wheat dough?

This is probably on the exotic side to the average farker.

daifuku guys talking about?

aesirx		2012-09-19 01:24:19 PM

Japanese rice cakes are different than what we refer to as rice cakes in America.

It's more of, say, a mix between a cheesecake and a sponge cake. so it's a little dense and a bit springy (Japanese rice cakes, that is).

swahnhennessy		2012-09-19 01:30:40 PM

Well, that article did nothing for my low opinion of Japanese culture.

amindtat		2012-09-19 01:32:35 PM

Nemnoch		2012-09-19 01:38:23 PM

So.. uh... can I get these at my local (NC) 7-11? You know.. for research purposes!

untaken_name		2012-09-19 01:50:38 PM

amindtat: Enemabag Jones: fred_chan,
Has anyone pointed out that rice cakes and mochi/daifuku are in no way the same thing?

Not sure what mochi/daifuku is exactly either. Assuming this is pounded wet rice that is this soft springy asian version of common western wheat dough?

This is probably on the exotic side to the average farker.

[i.imgur.com image 570x400]

I love you.

Thisbymaster		2012-09-19 02:05:38 PM

I hope I never get that lonely.

Enemabag Jones		2012-09-19 02:07:30 PM

amindtat: Enemabag Jones: fred_chan,
Has anyone pointed out that rice cakes and mochi/daifuku are in no way the same thing?
Not sure what mochi/daifuku is exactly either. Assuming this is pounded wet rice that is this soft springy asian version of common western wheat dough?
This is probably on the exotic side to the average farker.
[i.imgur.com image 570x400]

Moments like this is why I still visit fark.

is_the_mic_on		2012-09-19 02:13:47 PM

JAPAN!

slimfast		2012-09-19 02:21:50 PM

CruiserTwelve		2012-09-19 02:25:18 PM

They're about the same size as a Japanese woman's breasts too.

Bawdy George		2012-09-19 02:44:35 PM

Approves

Cheron		2012-09-19 02:48:00 PM

Where was the control?

ChipNASA		2012-09-19 02:48:13 PM

Did anyone *ELSE* get a raging hard on watching that blindfolded person massage the mochi for like 2 minutes.
/annnnnnd I'm done.

Mishno		2012-09-19 02:50:06 PM

aesirx: Japanese rice cakes are different than what we refer to as rice cakes in America.

It's more of, say, a mix between a cheesecake and a sponge cake. so it's a little dense and a bit springy (Japanese rice cakes, that is).

I believe you're thinking of manapua or char shiu bao which is a Chinese wheat flour bun with char shiu in the middle. It's indeed spongy and fluffy. Mochi is very soft and jello-like, not bready. I can imagine that if they were warm they'd feel like the boobies.

They have an odd sweet-bland taste that's not my favorite. A hot, steamy manapua is much better in my opinion.

Jupiter's Thunder		2012-09-19 02:53:23 PM

"shiat, if this is gonna be that kind of party, I'm gonna stick my dick in the mashed potatoes"

Oznog		2012-09-19 02:57:12 PM

jayhawk88: [www.starscolor.com image 330x330]

I have dishonored my ancestors.

turntherightcorner.files.wordpress.com

We'll just tell your mother we ate it all...

digitalrain		2012-09-19 03:20:38 PM

Does it feel like an arm?

Jument		2012-09-19 04:02:27 PM

Someone has far too much time on their hands.

ChipNASA		2012-09-19 04:11:58 PM

Jument: Someone has far too much time on their hands.

www.dmrockmusic.com

gweilo8888		2012-09-19 04:20:56 PM

Mishno: Mochi is very soft and jello-like, not bready.

Jello-like?

What the hell kind of jello have you been eating, exactly?

I'll grant you it's not bready, but it's no more jello-like than it is bready. A somewhat springy dough would be closer.

sycraft		2012-09-19 04:42:24 PM

Well I don't know having never had said rice concoction, but I'll be happy to research it. To ensure accurate results I'll need the help of about 20 farkettes for several days. All in the name of good science, of course. :)

reillan		2012-09-19 04:44:43 PM

sycraft: Well I don't know having never had said rice concoction, but I'll be happy to research it. To ensure accurate results I'll need the help of about 20 farkettes for several days. All in the name of good science, of course. :)

I almost said the same thing.

If you need a research assistant to verify your results, let me know.

Mishno		2012-09-19 05:04:41 PM

gweilo8888: Mishno: Mochi is very soft and jello-like, not bready.

Jello-like?

What the hell kind of jello have you been eating, exactly?

I'll grant you it's not bready, but it's no more jello-like than it is bready. A somewhat springy dough would be closer.

I couldn't think of a better comparison, you're right, dough is closer. But jello is a better description than sponge cake. Picture jello coated with flour. That's what Mochi feels like. I still like manapua better.

gweilo8888		2012-09-19 05:11:45 PM

Mishno: gweilo8888: Mishno: Mochi is very soft and jello-like, not bready.

Jello-like?

What the hell kind of jello have you been eating, exactly?

I'll grant you it's not bready, but it's no more jello-like than it is bready. A somewhat springy dough would be closer.

I couldn't think of a better comparison, you're right, dough is closer. But jello is a better description than sponge cake. Picture jello coated with flour. That's what Mochi feels like. I still like manapua better.

Never heard it called manapua, I guess that's Hawaiian, according to Google. But yeah, give me a mochi and a steaming-hot char siu bao and tell me I can only have one, I'll eat the char siu bao. Wouldn't turn down a mochi though, they're delicious too.