Bundled up in a lettuce wrapper with some ginger and scallion, I'm sure they would all be delicious,

Actual LOLcat > Rich Cats of Tumblr > Tebow > Rich Kids of Instagram

What kind of a jackass would buy cheese that expensive?

WTF is an "instagram"?

Who are they kidding? You can take the cat out of the barn, but you can't take the barn out of the cat.
/barn cats 4 life

I run short of cash often, but I never run out of premium tinned cat food - 3 per day for a growing kitty.

Plus she gets dibs on any meat or seafood I prepare for cooking as well.

Most cats live off the lap of luxury. I'm poor but my cat lives the high-life. And that's not just the catnip talking, mind you.

I must be getting old, because I have a rather different definition of "1%er cat"....





/hot, hope they show up

Ballin.

Allow me to be the first to say: You suck at cooking.

GranoblasticMan: [i16.photobucket.com image 634x623]

Allow me to be the first to say: You suck at cooking.

Way to overcook that asparagus. Also, what the hell is the main part of that dish?

anybody who makes a burger out of wagyu beef -- a beef specifically bred for the marbling characteristics of the fat - which is all turned to nothing during the grounding process - is a moran. and, more than that, is a special type of moran - the American middle-brow consumerist type who eats at fancier branded restaurants (Cheesecake Factory, PF Changs), orders mixed drinks by brand name of otherwise undifferntiable alcohol ("Stoli Cosmo") and yet oddly considers himself above the consumerist fray.

FTA: Cattitude: It's nothing but Chanel nail polish, darling

Uh, hey Daily Fail... those are Soft Claws, not nail polish. Those have nothing to do with being rich, except maybe to prevent the cat from destroying the Italian leather sofa.

15 dollas... Now thats Gangpurrrrrr

tetsoushima: GranoblasticMan: [i16.photobucket.com image 634x623]

Allow me to be the first to say: You suck at cooking.

Way to overcook that asparagus. Also, what the hell is the main part of that dish?

Its rich people food, you wouldnt understand.

Caught with the nip, pull some strings, get off with community service.

Oooo, strings!

I'm thinking that's the change left over from the purchase of a $5 bottle of champagne. Also WTF is this shiat? The daily mail suck balls. They can't even find decent cat pictures from the internet to repost. If the daily fail editor was playing tic-tac-toe with a a chicken, I would bet on the chicken.

All I had to do was Google rich cat and got a cat with $500. I don't even think the Daily Fail is trying.

Here is my fat cat:

Rufus Lee King: Mine is particular about the 'maters.

[i.chzbgr.com image 500x375]

I have a cat that look just like yours. His name is Junior Jones. He shuns the tomato for spiders and flies, which (since he's an indoor kitty) makes him very dear to my heart.

/Loved the baseball cat bunk, tho.

Bomb Head Mohammed: anybody who makes a burger out of wagyu beef -- a beef specifically bred for the marbling characteristics of the fat - which is all turned to nothing during the grounding process - is a moran. and, more than that, is a special type of moran - the American middle-brow consumerist type who eats at fancier branded restaurants (Cheesecake Factory, PF Changs), orders mixed drinks by brand name of otherwise undifferntiable alcohol ("Stoli Cosmo") and yet oddly considers himself above the consumerist fray.

If you were nearly as smart as you think you are, you'd know that Wagyu is a marketing term in the states - simply referring to an animal who has traceable ancestry to Japan. A Japanese Hereford is "Wagyu" here, but it's not some super special beef, like true Kobe beef which has incredibly tight restrictions for diet, aging, care, and even region and is illegal to import. Wagyu is frequently much more expensive than domestic for literally no gain over a well chose piece of USDA-Prime graded beef. Same goes for "Kobe style" beef.

/the more you know

I always wondered why the fark cat food gets "premium" seafood. The oceans are dying and cats don't give a fark if they are eating premium fresh caught wild salmon or salmon scrap leftovers from the normal cleaning process.