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(The State)   Thieves who stole 1,300 cases of beer sought. No shiat, that would be a hell of a party   (thestate.com) divider line 39
    More: Obvious, dissenting opinions, beer sought  
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2147 clicks; posted to Main » on 24 Jul 2012 at 12:15 PM (1 year ago)   |  Favorite    |   share:  Share on Twitter share via Email Share on Facebook   more»



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2012-07-24 08:24:25 AM
Corona. The bud lite of Mexico.
 
2012-07-24 09:25:45 AM
Farking tack, man.
 
2012-07-24 09:51:51 AM
That's a lot of beer to lugoff
 
2012-07-24 11:46:55 AM
That's a lot of Corona you're stuck with, dude.
 
2012-07-24 12:18:31 PM

oldernell: Corona. The bud lite MGD of Mexico.

 
2012-07-24 12:19:44 PM
They're probably east bound and down. Look for Big Enos or Little Enos.
 
2012-07-24 12:22:39 PM
I don't know what piss tastes like but I imagine it would taste like Corona (and a few others)
 
2012-07-24 12:22:42 PM
All they have to do is find a Rold Gold semi parked next to the other one.
 
2012-07-24 12:25:49 PM
The trailer, loaded with 1,300 cases of Corona beer, was parked at the Pilot gas station at 522 Highway 601 in Lugoff. The sheriff's department said the driver planned to return on July 8 for the trailer, but it was stolen about 7 p.m. on July 5 when another truck was connected to it and driven off.

Why would he just dump this stuff here for a few days, is it routine for truckers to just leave their trailers at truck stops for days on end?

Followup question, do refrigerated trailers work for days on end if they are disconnected from a truck? If not, those Coronas would be thoroughly stewed by the heat by the time the trucker got back to the trailer.. and God knows Corona tastes bad enough as it is.
 
2012-07-24 12:28:02 PM
Lime-truck drivers in SC seen packing extra ammo magazines as a precautionary measure.
 
2012-07-24 12:28:43 PM
Has anyone here ever had non-skunked Corona before?
 
2012-07-24 12:39:05 PM
Has anyone here ever had non-skunked Corona before?

If you have ever bought a 12 pack of it, or a solid 24 case pack of it, than yes. Skunking is a specific chemical reaction requires light exposure. That doesn't mean it ain't still a terrible beer though.
 
2012-07-24 12:41:37 PM

nekom: Farking tack, man.


these arent talls
 
2012-07-24 12:42:42 PM

Dead for Tax Reasons: That's a lot of beer to lugoff


Yah. That's a lot of weight. You're gonna steal that much beer, plan well. Maybe just take the truck too.

/DNRTFA
 
2012-07-24 12:43:51 PM

CrimsonAndCream: That doesn't mean it ain't still a terrible beer though.


That's why it is always served with a lime (the acidity hides the non-quality bitterness) and usually in an iced bucket (cold hides many brewing sins). Corona is 95% marketing and 5% alcohol; there are far better and always cheaper Mexican brews for people that aren't women on Spring Break (if only in their minds for the 25th consecutive year).

I'm not even that snobby about beer, but Corona is just bad.
 
2012-07-24 12:44:13 PM
P.S. I like Corona. fark the haters.
 
2012-07-24 12:47:52 PM

jennickell: nekom: Farking tack, man.

these arent talls


You guys probably think I'm a real butthead. You think I didn't want to taste a beer when I was your age? Hell, they used to call me "Dixie Cup" Dean.
 
2012-07-24 12:48:33 PM
4.bp.blogspot.coma2.ec-images.myspacecdn.com

Sought for questioning.
 
2012-07-24 12:50:08 PM

CrimsonAndCream: Has anyone here ever had non-skunked Corona before?

If you have ever bought a 12 pack of it, or a solid 24 case pack of it, than yes. Skunking is a specific chemical reaction requires light exposure. That doesn't mean it ain't still a terrible beer though.


Yes, I'm aware of what skunking is, and how it happens. Non-skunked Corona is pretty decent. At least compared to the skunked version, or any American mass produced lagers. If my choice comes down to Miller, Bud, or (non-skunked) Corona, I'll have the Corona, hold the lime.
 
2012-07-24 12:53:58 PM
. Non-skunked Corona is pretty decent. .

False.

At least compared to the skunked version,

Damning with faint praise.

or any American mass produced lagers. If my choice comes down to Miller, Bud, or (non-skunked) Corona, I'll have the Corona, hold the lime

I suppose being hung is better than being drawn and quartered, but when those are your options does it make a difference.

I think the real question is... Is Corona worth paying 30 to 40% more for compared to Bud, ect?
 
2012-07-24 12:57:05 PM

factoryconnection: CrimsonAndCream: That doesn't mean it ain't still a terrible beer though.

That's why it is always served with a lime (the acidity hides the non-quality bitterness) and usually in an iced bucket (cold hides many brewing sins). Corona is 95% marketing and 5% alcohol; there are far better and always cheaper Mexican brews for people that aren't women on Spring Break (if only in their minds for the 25th consecutive year).

I'm not even that snobby about beer, but Corona is just bad.


You're right about the marketing hype. How else could you sell such a boring beer?

However, I don't think it's necessarily terrible if it isn't skunked. It's just boring.
 
2012-07-24 01:06:01 PM

CrimsonAndCream: . Non-skunked Corona is pretty decent. .

False.

At least compared to the skunked version,

Damning with faint praise.

or any American mass produced lagers. If my choice comes down to Miller, Bud, or (non-skunked) Corona, I'll have the Corona, hold the lime

I suppose being hung is better than being drawn and quartered, but when those are your options does it make a difference.


LOL

CrimsonAndCream: I think the real question is... Is Corona worth paying 30 to 40% more for compared to Bud, ect?


It's more like 7-10% more, and yes, I'll take it over Bud if it's not skunked. This is, of course, assuming there are no other options. I wouldn't order either of those if there were any respectable selection of brews.
 
2012-07-24 01:10:08 PM

Bruxellensis: However, I don't think it's necessarily terrible if it isn't skunked. It's just boring.


Maybe I've only had skunked when I was drinking it unlimed and not brain-freeze cold. I'll take your word for it; there are beers I actually enjoy that I can waste money on.
 
2012-07-24 01:14:56 PM

factoryconnection: Bruxellensis: However, I don't think it's necessarily terrible if it isn't skunked. It's just boring.

Maybe I've only had skunked when I was drinking it unlimed and not brain-freeze cold. I'll take your word for it; there are beers I actually enjoy that I can waste money on.


Just keep in mind that it's relative. Being better than it's skunked counterpart doesn't make it a great beer, just cleaner and a little more enjoyable. Like I said, it's still a fairly boring beer even when it's not skunked. I was just pointing out a redeeming fact about Corona that some aren't aware of (the skunk flavor is pretty much associated with Corona).
 
2012-07-24 01:23:32 PM
Thieves reportedly had a long way to go, yet a short time to get there.

(Watch the movie. They break into the Coors warehouse, take a bunch of beer, cause a bunch of damage, and start to leave a note detailing who to bill, but stop after "Send bill to Big Enos B...")
 
2012-07-24 01:32:18 PM

Bruxellensis:

It's more like 7-10% more, and yes, I'll take it over Bud if it's not skunked. This is, of course, assuming there are no other options. I wouldn't order either of those if there were any respectable selection of brews.


If my choice is down to Bud or Corona, I'll just have a glass of water.
 
2012-07-24 01:35:35 PM

Karac: [4.bp.blogspot.com image 450x250][a2.ec-images.myspacecdn.com image 264x314]

Sought for questioning.


Came for the Bandit. Left satisfied.
 
2012-07-24 01:37:00 PM

Mose: Bruxellensis:

It's more like 7-10% more, and yes, I'll take it over Bud if it's not skunked. This is, of course, assuming there are no other options. I wouldn't order either of those if there were any respectable selection of brews.

If my choice is down to Bud or Corona, I'll just have a glass of water.


LOL, sure, you say that now...but when everyone else is drinking in their swimsuits, you'll be sipping on water in the corner, wishing you were in on the fun.

amirite?
 
2012-07-24 01:39:15 PM

gonzojohn: They're probably east bound and down. Look for Big Enos or Little Enos.


Send bill to Big Enos Bur...I gotta go!
 
2012-07-24 02:22:13 PM

Bruxellensis: LOL, sure, you say that now...but when everyone else is drinking in their swimsuits, you'll be sipping on water in the corner, wishing you were in on the fun.

amirite?


Some swangin' tittays in bikini tops have the power to make me stop caring about my beer, and pronto, especially when the price is "free."
 
2012-07-24 03:15:18 PM

Bruxellensis: Mose: Bruxellensis:

It's more like 7-10% more, and yes, I'll take it over Bud if it's not skunked. This is, of course, assuming there are no other options. I wouldn't order either of those if there were any respectable selection of brews.

If my choice is down to Bud or Corona, I'll just have a glass of water.

LOL, sure, you say that now...but when everyone else is drinking in their swimsuits, you'll be sipping on water in the corner, wishing you were in on the fun.

amirite?


Hey- as long as we get to add stuff to this hypothetical, I'm changing my choice to the hypothetical bug juice. Even if it's made with Barton's vodka, a drink with which I've had several bad exeriences. Well... good experiences that turned bad.


And all those hypothetical swimsuits you mentioned better have hypothetical swimsuit models in them.

Or else I'm outta there

/hypothetically
 
2012-07-24 03:29:37 PM

Mose: Bruxellensis: Mose: Bruxellensis:

It's more like 7-10% more, and yes, I'll take it over Bud if it's not skunked. This is, of course, assuming there are no other options. I wouldn't order either of those if there were any respectable selection of brews.

If my choice is down to Bud or Corona, I'll just have a glass of water.

LOL, sure, you say that now...but when everyone else is drinking in their swimsuits, you'll be sipping on water in the corner, wishing you were in on the fun.

amirite?

Hey- as long as we get to add stuff to this hypothetical, I'm changing my choice to the hypothetical bug juice. Even if it's made with Barton's vodka, a drink with which I've had several bad exeriences. Well... good experiences that turned bad.


And all those hypothetical swimsuits you mentioned better have hypothetical swimsuit models in them.

Or else I'm outta there

/hypothetically


Or you could be "that guy" and order a water.
 
2012-07-24 03:30:55 PM
I volunteer to help them destroy the evidence.
 
2012-07-24 03:35:39 PM

Bruxellensis:

Or you could be "that guy" and order a water.


None of the people I hang out with would care. Most of my friends would order water, wine or liquor over a macro/light lager anyway.

Only the guys I hay with, really, drink that stuff. Because it's cheap. Then I berate them for drinking horse piss, and they berate me for liking "bitter shiat" and then we laugh.
 
2012-07-24 03:48:30 PM

Mose: Bruxellensis:

Or you could be "that guy" and order a water.

None of the people I hang out with would care. Most of my friends would order water, wine or liquor over a macro/light lager anyway.

Only the guys I hay with, really, drink that stuff. Because it's cheap. Then I berate them for drinking horse piss, and they berate me for liking "bitter shiat" and then we laugh.


I brew and drink pretty much everything. Although I don't usually bother making American light adjunct lagers, I do make a Munich Helles and Bohemian Pilsener fairly often. I've also got high gravity Stouts, Porters, IPAs, etc. Sometimes I feel like a crisp refreshing Wit, Helles, Kölsch, or such, sometimes I want a heavier or hoppier beer that will flatten me in 5 beers or less. All of the options I need are either on tap or in bottles in my basement, so honestly, I don't buy a whole lot of commercial beer.

/I've got a Belgian Quadruppel in one of my secondary fermenters that's 10.4% ABV. I think I'll bottle half and keg the other half
 
2012-07-24 04:17:39 PM
Great. Another Fark beer snob thread.

I'm a proud drinker of Bud Light and even Natural Light.

Suck it, snobs!
 
2012-07-24 05:23:01 PM

Bruxellensis: /I've got a Belgian Quadruppel in one of my secondary fermenters that's 10.4% ABV. I think I'll bottle half and keg the other half


I would probably drink it but that just me.
 
2012-07-24 09:22:37 PM

Bruxellensis: Mose: Bruxellensis:

Or you could be "that guy" and order a water.

None of the people I hang out with would care. Most of my friends would order water, wine or liquor over a macro/light lager anyway.

Only the guys I hay with, really, drink that stuff. Because it's cheap. Then I berate them for drinking horse piss, and they berate me for liking "bitter shiat" and then we laugh.

I brew and drink pretty much everything. Although I don't usually bother making American light adjunct lagers, I do make a Munich Helles and Bohemian Pilsener fairly often. I've also got high gravity Stouts, Porters, IPAs, etc. Sometimes I feel like a crisp refreshing Wit, Helles, Kölsch, or such, sometimes I want a heavier or hoppier beer that will flatten me in 5 beers or less. All of the options I need are either on tap or in bottles in my basement, so honestly, I don't buy a whole lot of commercial beer.

/I've got a Belgian Quadruppel in one of my secondary fermenters that's 10.4% ABV. I think I'll bottle half and keg the other half


You seem pretty snobbish about your beer for someone named after a mold...

/ ;)
 
2012-07-24 11:27:41 PM

Luminiferous Aether: Bruxellensis: Mose: Bruxellensis:

Or you could be "that guy" and order a water.

None of the people I hang out with would care. Most of my friends would order water, wine or liquor over a macro/light lager anyway.

Only the guys I hay with, really, drink that stuff. Because it's cheap. Then I berate them for drinking horse piss, and they berate me for liking "bitter shiat" and then we laugh.

I brew and drink pretty much everything. Although I don't usually bother making American light adjunct lagers, I do make a Munich Helles and Bohemian Pilsener fairly often. I've also got high gravity Stouts, Porters, IPAs, etc. Sometimes I feel like a crisp refreshing Wit, Helles, Kölsch, or such, sometimes I want a heavier or hoppier beer that will flatten me in 5 beers or less. All of the options I need are either on tap or in bottles in my basement, so honestly, I don't buy a whole lot of commercial beer.

/I've got a Belgian Quadruppel in one of my secondary fermenters that's 10.4% ABV. I think I'll bottle half and keg the other half

You seem pretty snobbish about your beer for someone named after a mold...

/ ;)


Well, it isn't a mold, and most that know what it is tend to be snobbish anyway ;)

/I know you know. Brux FTW
 
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