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(Daily Mail) Interesting Brain fritters, chocolate blood ice cream, and crispy testicles. Meet the chef who loves cooking the 'other bits.' You had me at chocolate blood ice cream   (dailymail.co.uk) divider line 19
More: Interesting, dog food, whisk, vinegars, chefs  
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2113 clicks; posted to Main » on 23 Nov 2011 at 9:27 AM   |  Favorite    |   share:  Share on Twitter share via Email Share on Facebook   more»   |    Get this fabulous T-Shirt and impress the methane out of your friends! shirt it!



19 Comments   (+0 »)
   
 
2011-11-23 09:30:59 AM
I'll stick to eating muscle. I don't care for offal one little bit.
 
2011-11-23 09:32:13 AM
"Brain Fritters" should be on the list with "Retarded" as words that are offensive. I'm lobbying for "Disabled Car" to join it, too.
 
2011-11-23 09:34:48 AM
Blood and chocolate ice cream? I think these folks (at least the girl) might be interested.

4.bp.blogspot.com

/Hot
 
2011-11-23 09:36:29 AM
Big deal, us folks from the rest of the world have been eating offal since, well, probably the dawn of civilization.
 
2011-11-23 09:38:51 AM
hummm....no thanks

mmii.info
 
2011-11-23 09:41:59 AM
www.kohlercreated.com
 
2011-11-23 09:43:58 AM
Beat me to it, I was just about to post the Anthony Bourdain cover.

I bought that book when it came out and I never did read it.
 
2011-11-23 09:47:53 AM
WTF?
Klingon snack food?

/dnrtfa
 
2011-11-23 09:49:06 AM
Shiat, didn't mean for that pic to be so big.
 
2011-11-23 09:56:33 AM
Ewww, That sounds offal.
 
2011-11-23 10:00:39 AM
A contract between animals? This ain't NAFTA, lady.
 
2011-11-23 10:06:39 AM
RexTalionis: Big deal, us folks from the rest of the world have been eating offal since, well, probably the dawn of civilization.

Us have? Really?
Actually, organs are the choice bits from any kill. Long before civilization, any time a predator made a kill, the guts were the first parts ripped out and gobbled up. Just watch a nature show where a pack of wolves or hyenas kill a herd beast. Or when your cat kills a rabbit.
 
2011-11-23 10:24:09 AM
Crunchy Frog?
 
2011-11-23 10:47:30 AM
I thought that was a good interview. As a struggling vegetarian (GOD I love bacon), part of my reason is because I don't think people respect the fact that the tasty burger, steak, or bacon was at one point a living, breathing, animal. It was born and raised (in most cases) soley for it to end up on your plate. If you can accept that, and even go as far as raising & butchering an animal for consumption, then you're worthy to eat it. Otherwise you're just burying your head in the sand and being a big pussy about it...

Which is exactly what I'm going to do when I slather gravy all over the dark meat tomorrow.... wait, that came out wrong.

/Mmm... turkey
//And gravy
///CSB, I know
 
2011-11-23 10:52:13 AM
TheRameres: I thought that was a good interview. As a struggling vegetarian (GOD I love bacon), part of my reason is because I don't think people respect the fact that the tasty burger, steak, or bacon was at one point a living, breathing, animal. It was born and raised (in most cases) soley for it to end up on your plate. If you can accept that, and even go as far as raising & butchering an animal for consumption, then you're worthy to eat it. Otherwise you're just burying your head in the sand and being a big pussy about it...

I'll be fine with raising and butchering, but they don't even let me keep a cat in my apartment.
 
2011-11-23 10:54:06 AM
TheRameres: If you can accept that, and even go as far as raising & butchering an animal for consumption, then you're worthy to eat it.

They won't even let me keep a guinea pig in my apartment. I somehow don't think they'll let me raise, say, my own ducks for my own foie gras.
 
2011-11-23 11:27:02 AM
Been eatin' calf fries (that would be mountain oysters or testicles) since I was a kid (I'm not young). Usually post my Cajun recipe. Just google it.

/Loves me some calf fries
//Might serve it as a side tomorrow.
///Sure to gross out the relatives, which is a good thing as they will leave sooner.
 
2011-11-23 12:17:57 PM
Just don't let him cook you sausage on a bun.
 
2011-11-23 04:20:04 PM
I've actually had chocolate blood ice cream (thank you Gordon Ramsay). It wasn't bad, but I prefer the non-blood variety.
 
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