If you can read this, either the style sheet didn't load or you have an older browser that doesn't support style sheets. Try clearing your browser cache and refreshing the page.

(Yahoo)   The ultimate review of the greatest gourmet food of all time -- boxed macaroni and cheese   (food.yahoo.com) divider line 135
    More: Spiffy  
•       •       •

14183 clicks; posted to Main » on 25 Jan 2009 at 4:47 PM   |  Favorite    |   share:  Share on Twitter share via Email Share on Facebook   more»



135 Comments   (+0 »)
   

Archived thread

First | « | 1 | 2 | 3 | » | Last | Show all
 
2009-01-25 03:49:14 PM
This makes me want to do some arts and Kraft.
 
2009-01-25 04:01:49 PM
Tr0mBoNe: This makes me want to do some arts and Kraft.

Ahwts and fawhts?
 
2009-01-25 04:05:30 PM
If I had a million dollars
We wouldn't have to eat Kraft Dinner

(but we would)
 
2009-01-25 04:20:48 PM
.....off to the Publix
 
2009-01-25 04:30:12 PM
Yeah, that's about right
 
2009-01-25 04:43:42 PM
If a boxed dinner tastes like fettucini alfredo, it is not real mac and cheese. Original Kraft is the best.

I'm surprised they didn't taste-test Kraft mac and cheese where the pasta is made in figures, i.e.,Spiderman. It has a different flavor than either the original or the creamy.
 
2009-01-25 04:45:33 PM
Marguerite: "Unappetizing color. It's like cardboard. I do NOT want to finish it. I will not! Did I say cardboard?"

tracydeanandjesus.com

"And it's dark sided!"
 
2009-01-25 04:50:09 PM
Bill_Wick's_Friend: If I had a million dollars
We wouldn't have to eat Kraft Dinner

(but we would)


Of course we would. We'd just eat more.
 
2009-01-25 04:50:14 PM
i would say cup o soup is at LEAST equivalent.
 
2009-01-25 04:51:12 PM
I now have a craving for some Kraft white cheddar mac & cheese.
 
2009-01-25 04:51:16 PM
Chris: "No mac 'n' cheese should be called 'Ralph's.'

I lol'ed
 
2009-01-25 04:51:36 PM
I, for one, prefer Velveeta Shells n' Cheese. Although it must be eaten rapidly before the processed cheese product coagulates.
 
2009-01-25 04:53:09 PM
Stoffers. That is all.
 
2009-01-25 04:54:02 PM
PenguinTheRed: Stoffers. That is all.

Not boxed, in the sense they're using. But I couldn't agree with you more on taste/quality.
 
2009-01-25 04:54:06 PM
use a full stick of butter instead of its recommended amount, and put BACON in it.
 
2009-01-25 04:54:34 PM
IMDWalrus: Bill_Wick's_Friend: If I had a million dollars
We wouldn't have to eat Kraft Dinner

(but we would)

Of course we would. We'd just eat more.


And buy really expensive ketchups with it
 
2009-01-25 04:54:41 PM
elvisaintdead: .....off to the Publix

That's right, raise my stock price!! Bwahahaha!
 
2009-01-25 04:54:59 PM
saddlecreek: i would say cup o soup is at LEAST equivalent.

Why not have the best of both worlds?
farm4.static.flickr.com
/is actually quite tasty
 
2009-01-25 04:55:21 PM
ShillinTheVillain: I, for one, prefer Velveeta Shells n' Cheese. Although it must be eaten rapidly before the processed cheese product coagulates.

I find your theories intriguing and I wish to subscribe to your newsletter.
 
2009-01-25 04:55:29 PM
Poor people are so... amusing. Perhaps if you spent less time benightedly wallowing in your own filth you would not have to eat this "mac and cheese."
 
2009-01-25 04:56:42 PM
Pasta Roni Shells and White Cheddar & a can of chili.

But make sure you're single / wife is out of town.
 
2009-01-25 04:57:15 PM
Oldiron_79 Quote 2009-01-25 04:54:06 PM
use a full stick of butter instead of its recommended amount, and put BACON in it.


Cook a full pound of bacon and then give the mac and cheese to the dog. Enjoy.
 
2009-01-25 05:00:15 PM
you need to make the mac and cheese then add cut up slices of hot italian sausage and jalopena peppers. Your welcome.
 
2009-01-25 05:00:20 PM
Wacky Mac is our household fave.
 
2009-01-25 05:00:21 PM
Seacop: IMDWalrus: Bill_Wick's_Friend: If I had a million dollars
We wouldn't have to eat Kraft Dinner

(but we would)

Of course we would. We'd just eat more.

And buy really expensive ketchups with it


Dijon ketchup!
 
2009-01-25 05:00:44 PM
Came for the BNL references, left satisfied.

/Dijon Ketchup?
 
2009-01-25 05:01:05 PM
Seacop: Dijon Ketchup?
 
2009-01-25 05:01:12 PM
ramblin: Oldiron_79 Quote 2009-01-25 04:54:06 PM
use a full stick of butter instead of its recommended amount, and put BACON in it.

Cook a full pound of bacon and then give the mac and cheese to the dog. Enjoy.


And put the bacon on a loaf of french bread with strawberry jelly.

I know, I'm a sick man.
 
2009-01-25 05:01:16 PM
I never liked Annies. The only people I knew who bought it fed it to their kids, and they were convinced it was so much better than Kraft. Wrong!
 
2009-01-25 05:01:24 PM
GrendelMk1: Seacop: IMDWalrus: Bill_Wick's_Friend: If I had a million dollars
We wouldn't have to eat Kraft Dinner

(but we would)

Of course we would. We'd just eat more.

And buy really expensive ketchups with it

Dijon ketchup!


13 seconds away from the best simulpost in history.
 
2009-01-25 05:01:27 PM
I like the Kraft thick and Creamy... But I use the cheese from two boxes to make it live up to its name.

Now I just need to find something to do with all of this cheeseless macaroni that's left...
 
2009-01-25 05:01:51 PM
Food of the new Depression!
 
2009-01-25 05:02:14 PM
They need to do blind tests. This is a science farce.
 
2009-01-25 05:02:18 PM
ABQGOD: saddlecreek: i would say cup o soup is at LEAST equivalent.

Why not have the best of both worlds?

/is actually quite tasty



my friend, my friend! have you had the jalapeno cheddar cheese? DELICIOUS!
 
2009-01-25 05:02:33 PM
Kraft's Velveeta Shells & Cheese mixed w/ corn FTW!

/our daughter calls it 'the two yellows'
 
2009-01-25 05:02:41 PM
flowtv.org

Did someone say Kraft Dinner?
 
2009-01-25 05:02:56 PM
You don't even get cheese

Processed vegetable oils
 
2009-01-25 05:04:12 PM
I just cooked up a batch of ol skool Kraft mac n cheese. Brought a bowl over to the computer and clicked on Fark. This is the first link that popped up. MMMmmm mac n cheese and fark....
 
2009-01-25 05:05:11 PM
Has anyone noticed lately the Blue classic Kraft's formula has changed? It's barely edible anymore.
 
2009-01-25 05:05:39 PM
Bill_Wick's_Friend: mill

If I had a million dollars I would buy you a green dress.
 
2009-01-25 05:06:13 PM
Pertifly: Has anyone noticed lately the Blue classic Kraft's formula has changed? It's barely edible anymore.

New Kraft
 
2009-01-25 05:07:24 PM
I guess it's good we finally have critics that aren't Fussy about their food
 
2009-01-25 05:08:38 PM
worst thread evar when you just started a low-carb diet
 
2009-01-25 05:08:40 PM
Bitter Barn: I never liked Annies. The only people I knew who bought it fed it to their kids, and they were convinced it was so much better than Kraft. Wrong!

I like Annie's. My husband does, too.

My all-time favorite was Golden Grain, with the atomic orange cheez powder.
 
2009-01-25 05:08:45 PM
These by-gone food products tug at my heartstrings whenever I think about them. I can practically hear the theme from Brian's Song echoing in my head just by looking at this list. O, how I miss thee!

Betty Crocker® Mug-O-Lunch™
Betty Crocker® 2-step preparation Noodles Romanoff*
Stouffer's® frozen Noodles Romanoff*
Pepperidge Farm® croissant-crust frozen pizza
Herb-ox® spicy chicken bouillon cubes
Coconut flavored Tropical Fruit Life Savers® (or did I only imagine those?)
Tan M&M's®
Teriyaki flavored Farmhouse® rice mix
Low fat Twinkies®
Franco-American® Superiore™ Hearty Twists
Maruchan® Instant Lunch™ Jalapeño Cheddar flavor
Betty Crocker® Dulce de Leche Caramel flavor Rich & Creamy™ ready-to-spread cake frosting, without butter added
Betty Crocker® Bowl Appetit™ Macaroni & Cheese
Knorr® Taste Breaks™ Macaroni & Cheese
Knorr® Taste Breaks™ Fettuccine Alfredo
State Fair® low fat corn dogs
Five Flavor Life Savers® with lemon and lime
Ragu® Express (particularly the Pizza! flavor)
Kraft® Easy Mac™ Nacho Cheese flavor
Lipton® Hearty Chicken Noodle Cup-A-Soup™
 
2009-01-25 05:09:05 PM
The first time I tried to make it, I was drunk.
The directions said "Bring 2 quarts of water to a boil",
so I filled up a pot and held it up against a sore on my neck.
 
2009-01-25 05:09:39 PM

GrendelMk1


Seacop: IMDWalrus: Bill_Wick's_Friend: If I had a million dollars
We wouldn't have to eat Kraft Dinner

(but we would)

Of course we would. We'd just eat more.

And buy really expensive ketchups with it

Dijon ketchup!


*rummages about for pre-wrapped bacon*

*has a fruit roll-up instead*
 
2009-01-25 05:10:54 PM
PenguinTheRed: Stoffers. That is all.

I miss the metal containers. Baking it in the oven so the edges are crispy.
 
2009-01-25 05:12:15 PM
Ooh, my mom has an awesome recipe for mac n' cheese so we don't eat boxed very often, though I do like Kraft Mac n Cheese (or "shady mac," as we call it).

And I wanted to add a snicker persnickity's comment about the two yellows. That sounds dirty.

/mac n cheese with broccoli and hot dogs for the win!
 
2009-01-25 05:14:10 PM
atomic-age: Bitter Barn: I never liked Annies. The only people I knew who bought it fed it to their kids, and they were convinced it was so much better than Kraft. Wrong!

I like Annie's. My husband does, too.

My all-time favorite was Golden Grain, with the atomic orange cheez powder.


I like Annie's okay too, but their default recipe I found to be very soupy too and not rich enough, so I'd make it thicker and use more fat.
 
Displayed 50 of 135 comments

First | « | 1 | 2 | 3 | » | Last | Show all



This thread is closed to new comments.

Continue Farking
Submit a Link »





Report