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(kctv5.com)   Cheech and Chong's house catches on fire?   (kctv5.com) divider line 71
    More: Spiffy  
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11055 clicks; posted to Main » on 12 Dec 2002 at 11:41 PM (11 years ago)   |  Favorite    |   share:  Share on Twitter share via Email Share on Facebook   more»



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2002-12-12 09:28:50 PM
You know, it's funny. I have easy access to all sorts of drugs, and pot's beginning to be the most pain-in-the-ass drug to get ahold of.

I guess because only dumbasses traffic it.
 
2002-12-12 10:07:44 PM
S'okay. Dave wasn't there, man.
 
2002-12-12 11:44:04 PM
Spiffy? Let me go burn down your frelling house and see how "Spiffy" it is.
 
2002-12-12 11:44:11 PM
dumb asses
 
2002-12-12 11:44:40 PM
I bet the firemen caught quite a buzz.
 
2002-12-12 11:45:24 PM
Was it up in Smoke?
 
2002-12-12 11:46:46 PM
dumbass was cutting the stuff with hay or alfalfa?
That just ticks me off . . .
maybe it was a disgruntled customer done it
 
2002-12-12 11:47:27 PM
 
2002-12-12 11:47:30 PM
In other news, the neighbors quickly cleaned out the 7-11 down the road.
 
2002-12-12 11:47:39 PM
Was it up in smo.... fark, Valkhorn, beat me to it.

Damn, I need to post on here more.
 
2002-12-12 11:47:43 PM
Good. All you dopers need to rethink your priorities. You should all watch the movie Reefer Madness and learn the truth about that damn devil's wacky tabaccy.
 
2002-12-12 11:47:47 PM
"Someone ground up the marijuana and mixed it with some sort of hay or alfalfa, authorities said, so they could increase their profit margin."

That's it, I'm not buying from them anymore!
 
2002-12-12 11:47:59 PM
The video - "Experts: Drug Seizure Could Lead To Bigger Bust" - at the side is misleading. It has nothing to do with epilepsy-induced breast augmentation.
 
2002-12-12 11:48:33 PM
I happen to have Reefer Madness on DVD. It's fun to watch baked.
 
2002-12-12 11:48:45 PM
Marijuana for beginners:
Usually smoked as a cigarette or joint, or in a pipe or bong, marijuana has appeared in "blunts" in recent years. These are cigars that have been emptied of tobacco and re-filled with marijuana, sometimes in combination with another drug, such as crack. Some users also mix marijuana into foods or use it to brew tea.
 
2002-12-12 11:49:11 PM
I was
Gonna fight a fire
But then I got high
 
2002-12-12 11:49:20 PM
Damn, wish I would have got there first.

Or failing that been a neighbor.

*Sniiiifffff* YEAH
 
2002-12-12 11:50:20 PM
This is practically down the street from me... Was pretty crazy. haha KANSAS RULES... *walks away with head down*
 
2002-12-12 11:50:34 PM
"Someone ground up the marijuana and mixed it with some sort of hay or alfalfa, authorities said, so they could increase their profit margin."

You'd have to be one dumbass pothead to not notice hay in your pot.

And what kind of moron keeps hundreds of pounds in the middle of the living room? You keep it hidden and take out as muh as you need to brick up. Dumbasses.
 
2002-12-12 11:51:36 PM
BTW 4800 block of Hadley is nowhere near Overland Park. Wonder why the report shows from OP, KS. Maybe their FD responded.. but it's on the other side of the friggin city.

Ah well.. apathy sets in

zzzz
 
2002-12-12 11:53:19 PM
Now that is what I call a camp fire!
 
2002-12-12 11:55:45 PM
Brownies
2 Eggs
3/4 c Sugar
1 ts Vanilla
1/2 c of marijuana butter or margarine; melted
3/4 c Chocolate; ground
2/3 c Unsifted flour
1/4 ts Baking powder
1/4 ts Salt
1/2 c Walnuts; chopped

Heat oven to 350 degrees F. Using a spoon, stir eggs with sugar and vanilla; add butter. Sift Ground Chocolate with flour, baking powder and salt. Stir into egg mixture; add nuts. Spread into greased 8 or 9" square pan. Bake at 350 degrees F for 20-30 minutes. For extra chewy brownies, use 8" pan and less baking time. For cake like brownies use 9" pan and longer baking. Cut into squares. Eat moderation.

hmmm, this recipe sucks, is there marijuana margarine?
 
2002-12-12 11:57:09 PM
HAY AND ALFALFA!? What a bunch of jerks. I'm glad they got busted. People that cut marijuana are more idiotic and corrupt than republicans. The people that sell me alfalfa are the people who meet Uncle Ruger. I hope these shmucks get to know jailhouse Bubba intimately.
 
2002-12-12 11:57:13 PM
"Experts estimated the value of the drugs at about $300,000."

$46 an ounce? Something tells me if their customers didn't notice the hay, the weed wasn't selling for $46 an ounce.
 
2002-12-12 11:57:40 PM
I do like to limit my fat intake
 
2002-12-12 11:58:49 PM
Um, MikeWeath I really don't know anything about this. Is that high or low?
 
2002-12-12 11:59:21 PM
Nanookanano

LMAO!

Nice one. And I'm not even high.

Yet.
 
2002-12-12 11:59:52 PM
When you buy marijuana, you fund the people that want to kill Smokey the Bear.
 
2002-12-13 12:00:08 AM
bummer man...
 
2002-12-13 12:01:41 AM
Unsifted flour? Can you even buy unsifted flour anymore?!

PREPOSTEROUS!

We sifted flour for Grandma in the kitchen in seventy six and we liked it!
 
2002-12-13 12:01:53 AM
By the way, I lived in Kansas City, MO., for a bit, and never have I met a more disreputable, caustic, spoiled-ass rich kids than those from Overland Park, KS. They think they're the Beverly Hills of the midwest and they're probably right -- OP KS is one of the wealthiest communities in the USA. Which is why people cut pot with hay. Never, ever trust a rich person.
 
2002-12-13 12:03:19 AM
"Um, MikeWeath I really don't know anything about this. Is that high or low?"

Depends on where you live. $46 is cheap, but the weed would have to really suck to be able to be cut with hay. Usualy the weed is in what are called "buds", basicly floral clusters. Even bricked, you can see the individual buds. This had to be loose leaf and broken up stuff full of seeds and stems. Don't know the prices for stuff that crappy nowadays, but I used to pay $20 an ounce for utter crap.
 
2002-12-13 12:04:21 AM
who wants to cyber?
 
2002-12-13 12:06:03 AM
"hmmm, this recipe sucks, is there marijuana margarine?"

Yes:

1 bag of shake (roughly 1/2 pound - 1 pound)
Large ccoking/stock pot (mine is a 4 gallon)
5 pounds butter or margerine
cheesecloth for straining
thick elastic bands
empty plastic containers with lids (ice-cream pails or large tupperware work best)
ladel or coffee mug
rubber gloves or oven mitts

It's always best to use the best leaf you can find. The more potent the shake, the more potent the butter.

Step 1: Put your 5 pounds of butter/margerine into the stock pot.

Step 2: Put in your bag of VERY dry shake (try to sift out any stalks or foreign matter.)

Step 3: Fill the pot with cold water leaving about 4 inches at the top for stirring.

Step 4: Set your stove element to med heat, leaving a slight crack open on the lid for steam to escape. Once the mixture comes to a boil, turn the heat down to low and
simmer for at least 5 hours. (You can do it for longer, but 5 hours is the minimum time to simmer.)

Step 5: Stir with a wooden spoon occasionally.

Step 6: Take it off the element and let it cool for a while. (Note: you only want to cool it as much as you'll need to be able to handle it with gloves, the hotter it is, the easier it
is to squeeze the butter out of the leaf.)

Step 7: Cut yourself some squares of cheesecloth and spread out your plastic containers. Put the cloth pieces over each container and secure it with the elastic bands. (I
usually double up each bit of cheese cloth.)

Step 8: Take a ladel or coffee mug and scoop out some of the green mixture onto the cloth. Keep pouring until you get close (about 6") to the top of the container. Then
take the cheesecloth off and squeeze into the container as hard as you can to get the most butter out of the mix.

Repeat into all containers until all of your green stew is out of the stock pot and squeezed into the containers. *Note: most of the butter is saturated into the leaves and
that's the part you want to ensure gets totally squeezed out of the mixture and into your containers.

Step 9: Put the lids on your filled containers and place them on a level surface in your freezer.

Step 10: After about 5 hours, the butter will solidify and some of the water will turn to ice. Take each container one by one over to the sink, take off the lid, and with one
hand supporting the ice block, turn container upside down and release. Some water will come pouring out, and the ice just needs to be scraped away from the main butter
block. You should be left with a smooth, round slab of light green butter.

Step 11: I store my butter in empty margerine containers in the fridge. If you've got lots, you can put the butter back in the freezer and take it out as needed. Or you can
share it with your friends.
 
2002-12-13 12:06:42 AM

12-13-02 12:01:53 AM CrazyCurt
By the way, I lived in Kansas City, MO., for a bit, and never have I met a more disreputable, caustic, spoiled-ass rich kids than those from Overland Park, KS. They think they're the Beverly Hills of the midwest and they're probably right -- OP KS is one of the wealthiest communities in the USA. Which is why people cut pot with hay. Never, ever trust a rich person.



I see a lot of nice houses here, certainly. But that doesn't make the people any smarter. You'd think with all that money they could buy something other than Ford Mustangs and Cadillac Escalade's.

More bad drivers down here at 30mph in residential than when I was up at the Plaza where everyone does 45-50 on Ward. Turned my hair white, that commute did.
 
2002-12-13 12:06:59 AM
ok, got it.
 
2002-12-13 12:15:04 AM
Livin' it up on the West Side...


I got nothing.
 
1*
2002-12-13 12:24:45 AM
Hmmm, should that be...spliffy?
 
2002-12-13 12:25:42 AM
Why is the headline a question?
 
2002-12-13 12:25:45 AM
The name of the people who cut the pot with alfalfa was Butch and Buckwheat.
 
2002-12-13 12:27:02 AM
This just in...Kansas Firefighters are gonna be (and I quote) "totally bummed if Phish doesn't stop here in Phebruary"...more as this story develops.
 
2002-12-13 12:28:38 AM
What? No marshmallows?
 
2002-12-13 12:37:31 AM
Motherfarkers. Mixing weed with that shiat. Is there no hippie dealers anymore?
 
2002-12-13 12:38:06 AM
Hay and alfalfa...
 
2002-12-13 12:38:41 AM
Hay and alfalfa...
 
2002-12-13 12:46:32 AM
it's a sad day today, 8(
 
Mac
2002-12-13 12:54:51 AM
Up in smoke?

*tokes*
 
2002-12-13 12:57:00 AM
Thank God, more terrorists off the streets!


BTW, 'tsa joke.

</prohibition>

<//prohibition>

<///prohibition>

Dammit, why won't this close?
 
2002-12-13 01:00:52 AM
Tag should be Spliffy
 
2002-12-13 01:02:48 AM
Caused by one of those giant doobies, obviously.
 
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