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(Bippity Boppity Bacon) Spiffy I call your bacon flavored vodka and raise you a bacon infused bourbon   (nymag.com) divider line 107
More: Spiffy  
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107 Comments   (+0 »)


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kitryne [TotalFark] 2008-09-07 05:17:39 PM  
Bacon bourbon makes a lot more sense than vodka. Complementary flavors and what-not.

Still, it's not gonna taste very awesome mixed with coke.

 
DantheApe [TotalFark] 2008-09-07 05:53:04 PM  
i was ok with the vodka...but now....now pork has crossed a line here.

not cool pigs, not cool

 
BillCo [TotalFark] 2008-09-07 05:57:08 PM  
Fark all this botique booze. Man up Nancy and take a shot of the real thing. The buffet is on the other side of the room.

/beer back please.
//limes are for wimps.
///a proper breakfast it served at 3:00 a.m.
////I like slashies

 
Lt Shiny Sides [recently expired TotalFark] 2008-09-07 07:05:40 PM  
Ok, bacon.
We get it.

 
Tr0mBoNe [TotalFark] 2008-09-07 07:28:28 PM  
I want bourbon flavored bacon.

 
m0llusk [TotalFark] 2008-09-07 08:13:37 PM  
Unless you have enough for everyone you shouldn't submit these.

 
buzzvert [TotalFark] 2008-09-07 08:26:27 PM  
I made the perfect martini once. it was a gigantor green olive, stuffed with a garlic clove, which I wrapped with a strip of raw lean bacon, tied with a cotton thread. I then pan seared the bacon until just brown, so the olive and garlic began to sweat.

I then impaled the whole mess on a toothpick, and used it as the typical martini garnish in a grey goose and used a splash of reisling wine (Rather than vermouth) since I wanted a hint of sweet to go with oily/salty.

I dare you to try it.

 
Tr0mBoNe [TotalFark] 2008-09-07 08:38:19 PM  
buzzvert: I dare you to try it.

Do you have a newsletter or blog?

 
CygnusDarius [TotalFark] 2008-09-07 08:40:15 PM  
There are some things that just don't mix.

 
gunblade 2008-09-07 08:41:28 PM  
I won't drink anything less than bacon champaign

 
MOHWowbagger 2008-09-07 08:42:25 PM  
Lt Shiny Sides: Ok, bacon.
We get it.


Clearly, you don't.

 
phineas q. butterfat 2008-09-07 08:42:37 PM  
just get a BACON tag already, sheesh

 
ilovepoo 2008-09-07 08:44:01 PM  
Bacon trifecta complete

 
tiggerfreak 2008-09-07 08:44:45 PM  
i115.photobucket.com


Wow, I get to use this twice in one day. Today is a good day.

/mmmmm..............bacon-infused alcohol

 
cksewell [TotalFark] 2008-09-07 08:45:17 PM  
I love bacon and I love Jim Beam but, sorry the only think I want in my bourbon is ice.

 
moothemagiccow 2008-09-07 08:45:41 PM  
bacon doesn't really taste that great

 
cksewell [TotalFark] 2008-09-07 08:46:41 PM  
i398.photobucket.com

refreshing and full of sodium nitrites.

 
ultraholland 2008-09-07 08:49:05 PM  
kitryne: Still, it's not gonna taste very awesome mixed with coke.

I cut my coke with bacon bits. It makes it tastier to do off of hookers.

 
nmathew01 2008-09-07 08:50:31 PM  
buzzvert: I made the perfect martini once. it was a gigantor green olive, stuffed with a garlic clove, which I wrapped with a strip of raw lean bacon, tied with a cotton thread. I then pan seared the bacon until just brown, so the olive and garlic began to sweat.

I then impaled the whole mess on a toothpick, and used it as the typical martini garnish in a grey goose and used a splash of reisling wine (Rather than vermouth) since I wanted a hint of sweet to go with oily/salty.

I dare you to try it.


So, you're telling me that your perfect martini has 0 of the traditional martini ingredients? (Excepting the olive, which you modifed)
kitryne: Bacon bourbon makes a lot more sense than vodka. Complementary flavors and what-not.

Still, it's not gonna taste very awesome mixed with coke.


What are you a girl? Oh. Sorry, you just sounded a lot like my wife there ;)

I'll stick to whiskey flavored whiskey, or smoke flavored whisky :)

 
FormlessOne 2008-09-07 08:51:32 PM  
Who's drinking this crap?

 
Wight Power [TotalFark] 2008-09-07 08:52:07 PM  
onemansblog.com

/What has science done?

 
Miss Smartass 2008-09-07 08:52:10 PM  
I may dislike bacon, but at least I'm not gonna die of a heart attack...

 
luckybob343 2008-09-07 08:52:47 PM  
Why mess with a good thing? Were there enough people who cried out in unison "We don't like bourbon, but perhaps its combination with a popular breakfast meat might change our minds!" that this needed to be creation.

Personally, bourbon does get a vocal reaction out of me, but it's just a monosyllabic grunt of "MORE!"

/ Really, REALLY wish I had a bottle right now

 
antialias [TotalFark] 2008-09-07 08:52:47 PM  
I'm going to take a possibly unpopular stance here and say no to bacon-flavored booze. You would be hard-pressed to find a bigger bacon fan than I, and that is, in fact, why I must protest.

Bacon should be for eating, not drinking. Bacon is meant to be crisp and crunchy! How, I ask you, can you crunch vodka? You cannot, ladies and gentlemen, and therefore I say reject this porky perversion! Stand firm against this misuse of bacon, and use it as it is meant...to eat, not drink!

 
Dr_Gats 2008-09-07 08:53:43 PM  
Bacon Trifecta, and no Kevin Bacon? WTF?

 
platkat [TotalFark] 2008-09-07 08:53:58 PM  
Bacon is what people post threads about when their brain is fried from eating too much bacon.

What?

 
Animatronik 2008-09-07 08:55:09 PM  
I'd take bacon-flavored vodka over bacon-flavored whiskey.

I like my bacon flavor unadulterated, and vodka would not taint the essential bacon taste while providing the necessary ethanolic component.

 
Tibaron 2008-09-07 08:55:19 PM  
Subby here. I made a batch of this last week and I will vouch for it's bacon goodness as long as you use low-sodium bacon (this is the only godly use of low-sodium bacon).

/normally only drink my bourbon straight
//very well received at the tailgate party.
///slashes look like bacon.

 
gunblade 2008-09-07 08:55:30 PM  
antialias: How, I ask you, can you crunch vodka? drink!

Cinnamon Toast Crunch recipe
rating
8.7
10 votes
vote
serve in
Old-Fashioned Glass
alcohol
37%
options
Print
Save
Add Comments
Scale ingredients to servings
1 oz Goldschlager® cinnamon schnapps
2 oz Stoli® Vanil vodka

In a moderately sized glass (about 8 to 12 oz or so) pour in finely crushed ice, followed by the cinnamon schnapps and vanilla vodka.

 
cksewell [TotalFark] 2008-09-07 08:56:07 PM  
antialias: I'm going to take a possibly unpopular stance here and say no to bacon-flavored booze. You would be hard-pressed to find a bigger bacon fan than I, and that is, in fact, why I must protest.

Bacon should be for eating, not drinking. Bacon is meant to be crisp and crunchy! How, I ask you, can you crunch vodka? You cannot, ladies and gentlemen, and therefore I say reject this porky perversion! Stand firm against this misuse of bacon, and use it as it is meant...to eat, not drink!


i398.photobucket.com

I agree with you...don't monkey with my bacon or my bourbon. But would you try it like this?

 
True Value 2008-09-07 08:57:24 PM  
I came here for the Bacon Flowchart and was disappointed...until I posted it myself.

lh6.ggpht.com

 
Dr_Gats 2008-09-07 08:57:58 PM  
antialias: I'm going to take a possibly unpopular stance here and say no to bacon-flavored booze. You would be hard-pressed to find a bigger bacon fan than I, and that is, in fact, why I must protest.

Bacon should be for eating, not drinking. Bacon is meant to be crisp and crunchy! How, I ask you, can you crunch vodka? You cannot, ladies and gentlemen, and therefore I say reject this porky perversion! Stand firm against this misuse of bacon, and use it as it is meant...to eat, not drink!


damn bacon purists!

 
platkat [TotalFark] 2008-09-07 08:58:18 PM  
I call your bacon flavored vodka and raise you a bacon infused bourbon

Submitter, you've made an illegal string-bet. Your call stands.

 
randomstranger 2008-09-07 08:59:21 PM  
farm3.static.flickr.com

Om nom nom indeed.

 
vudukungfu 2008-09-07 09:00:15 PM  
platkat: Submitter, you've made an illegal string-bet. Your call stands.

given the love life of the average farker,
Aids is ou, so what better way to kill yourself
slowely?

 
boingeeboingee 2008-09-07 09:00:33 PM  
I see where this does wonders for bourbon chicken.

None for me, thanks

 
Ahoytheship [TotalFark] 2008-09-07 09:01:47 PM  
I wonder if this means someone has been watching "Diners, Drive-Ins, and Dives" other than me...

 
True Value 2008-09-07 09:02:57 PM  
Ahoytheship: I wonder if this means someone has been watching "Diners, Drive-Ins, and Dives" other than me...

That's money!

 
belhade 2008-09-07 09:03:23 PM  
New fad: bacon-flavored bacon?

 
Django_gvl 2008-09-07 09:03:53 PM  
I love me some bacon, don't get me wrong. I think just about everything could be better with bacon added....


But I love the flavor of bourbon just the way it is. Plain old Jim Beam on ice with a splash of ginger ale, or not.

Maker's Mark when I can afford it. Just ice cubes!!

Blanton's on my birthday. Just pour it in a short glass and add one or two ice cubes.

 
belhade 2008-09-07 09:04:11 PM  
ilovepoo: Bacon trifecta complete

But we have a bourbon trifecta in play now!

 
eddie van heinous [recently expired TotalFark] 2008-09-07 09:05:26 PM  
Bacon infused Bourbon??

That's farkin' sacrilege.

 
antialias [TotalFark] 2008-09-07 09:05:59 PM  
gunblade: Cinnamon Toast Crunch recipe
rating
8.7
10 votes
vote
serve in
Old-Fashioned Glass
alcohol
37%
options
Print
Save
Add Comments
Scale ingredients to servings
1 oz Goldschlager® cinnamon schnapps
2 oz Stoli® Vanil vodka

In a moderately sized glass (about 8 to 12 oz or so) pour in finely crushed ice, followed by the cinnamon schnapps and vanilla vodka.


That recipe read like it was written by GLaDOS.

 
platkat [TotalFark] 2008-09-07 09:06:10 PM  
vudukungfu: platkat: Submitter, you've made an illegal string-bet. Your call stands.

given the love life of the average farker,
Aids is ou, so what better way to kill yourself
slowely?


tn3-1.deviantart.com

/pics in profile

 
antialias [TotalFark] 2008-09-07 09:08:30 PM  
cksewell: I agree with you...don't monkey with my bacon or my bourbon. But would you try it like this?

Nah. I don't really care for sweets.

 
cksewell [TotalFark] 2008-09-07 09:09:02 PM  
Django_gvl:But I love the flavor of bourbon just the way it is. Plain old Jim Beam on ice with a splash of ginger ale, or not.

Amen to that...but I prefer the "or not". Just ice.

i398.photobucket.com

 
toiletghost 2008-09-07 09:10:41 PM  
Re-raise

img133.imageshack.us

/real

 
True Value 2008-09-07 09:11:12 PM  
cksewell: I agree with you...don't monkey with my bacon or my bourbon. But would you try it like this?

You know, I like Chocolate Covered Pretzels...the sweet and salty combo works. So this might work as well.

 
Darth Invictus [TotalFark] 2008-09-07 09:13:43 PM  
I have to agree with antialias on this one.

The bacon flavor in the vodak is probably made from the same chemical stew Betty Crocker uses to make the culinary heresy known as Bac-O's.

/hates Bac-O's

 
seveword 2008-09-07 09:17:42 PM  
I wouldn't mind trying some chocolate covered bacon. Hell, I could just go for the bacon. Or the chocolate
/so hungry...

 
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